1 - 9 of 9 for cheesecake bites

Beat cream cheese, ... approximately 2/3 full. Bake at 325 degrees for 12 to 15 minutes. Cool. Center will sink. Then spoon a cherry on each cheesecake.

Blend first 4 ingredients well with mixer. Spoon into miniature cupcake papers and bake at 375 degrees for 20 minutes, or until golden. Top with ...

In medium saucepan over low heat melt chocolate chips and butter. Stirring until smooth. Stir in graham cracker crumbs. Remove 1/4 cup of this ...

Break the graham cracker in half crosswise. Spread 1 tablespoon of the cream cheese spread onto each graham cracker. Top each with a strawberry ...

Put 1 Macadamia ... a spoonful of cheesecake on top. Bake. ... Then turn off oven; open the door a bit and let it sit until it cools. Chill before serving.

Use angel food cake pan that comes apart. 1/3 cake in bottom of pan 1/3 Jello, sprinkle on cake 1/3 strawberries, next layer 1/3 ice cream, next ...

In a large bowl, cream together cream cheese and sugar; add sour cream, vanilla and almond extract. Set aside. In a small, deep bowl, whip the cream, ...

In a large bowl cream together cream cheese and sugar; add sour cream, vanilla and almond extract. Set aside. In a small deep bowl, whip the cream, ...

In a large bowl, cream together cream cheese and sugar; add sour cream, vanilla and almond extract. Set aside. In a small, deep bowl, whip the cream, ...


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