- 1. FETTUCINI
- Stew chicken breast. Skin, ... chicken, fettucini, and Parmesan cheese. Make Sauce: In large skillet, melt butter. Make a roux with flour. Slowly add ... cheese. Serves 4 to 6.
Ingredients: 10 (breast .. broccoli .. broth .. cheese .. nutmeg ...)
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- 2. MACARONI AND CHEESE
- Boil noodles with salt; drain. Melt cheese in milk. Melt ingredients ... until it bubbles (45 minutes).
Ingredients: 7 (cheese .. flour .. milk .. noodles .. onion ...)
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- 3. SIMPLE MACARONI CHEESE
- Put water to boil, ... and stir to a roux (paste). Take the roux ... heat and stir until sauce has thickened. Remove once ... heat and add Cheddar cheese. Stir until cheese ... and eat when slightly cooled.
Ingredients: 6 (cheese .. flour .. milk .. pasta .. top ...)
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- 4. CREAM-CHEESE POTATOES
- Peel and dice in ... butter until you have roux. Add gradually to ... heat to medium-high until sauce thickens. Fold into thickened ... cups grated Monterey Jack cheese on top. Bake at 375 degrees for 30-40 minutes.
Ingredients: 9 (cheese .. flour .. milk .. potatoes .. salt .. strips ...)
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- 5. CHICKEN & CHEESE ENCHILADAS
- Mince the onion and ... to add to the sauce. Make a roux with the remaining butter ... cream and half the cheese. Use some of ... degree oven for 1/2 hour.
Ingredients: 14 (cream .. flour .. juice .. onion .. salt .. tortillas ...)
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- 6. SWISS CHEESE & WHITE WINE SAUCE
- Make a roux, heat the milk, ... Break or grate the cheese and stir it into the sauce until it is melted. ... and pepper. Makes 2 cups.
Ingredients: 6 (cheese .. flour .. milk ...)
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- 7. SEAFOOD SUPREME
- Cook onions, bell pepper, ... begins to brown. Add roux and mix well. Cook ... cup green onions and cheese; mix well. Add 1 cup of sauce mixture. Stuff noodles and ... 1 hour and 30 minutes.
Ingredients: 17 (cheese .. roux .. shells .. soup .. tomatoes ...)
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- 8. CHICKEN AND ASPARAGUS AU GRATIN
- Cut chicken into strips. ... tablespoons flour until a roux is formed. Cook on ... low heat, add shredded cheeses and remaining sherry to ... forms a thick cheese sauce. Top chicken and ... Serve with rice. Serves 6-8.
Ingredients: 11 (almonds .. broccoli .. cheese .. cream .. flour ...)
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- 9. CHICKEN ENCHILADAS
- Cook chicken breasts, cool and chop into small, shredded pieces. SAUCE: Heat 1 tablespoon ... stirring frequently. Meanwhile, make roux. In 3-quart saucepan, ... sugar, sour cream and cheeses; stir 2 to ... minutes or until bubbling hot.
Ingredients: 21 (cream .. flour .. hot .. oregano .. puree .. salt ...)
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- 10. GREEK LEMON CHICKEN
- In a bowl, combine ... salt to create a roux. Add mustard and ... cup of the egg sauce and feta cheese to cooked pasta; stir ... golden. Serves 6 to 8.
Ingredients: 24 (cream .. flour .. juice .. lemon .. milk .. mustard ...)
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