- 1. POTATOES WITH SAGE AND PARMESAN CHEESE
- Wash and peel potatoes. Cut into 6 to 8 lenthwise wedges. Meanwhile, bring the ... tender. Sprinkle with Parmesan cheese and black pepper. Taste ... to mix and serve immediately.
Ingredients: 7 (cheese .. leaves ...)
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- 2. CHEESE POTATO WEDGES
- Peel and cut potatoes into wedges. Arrange in single ... butter over potatoes. Combine cheese, paprika, salt, and ... 425 degrees for 30-35 minutes.
Ingredients: 6 (cheese .. crumbs .. paprika .. potatoes .. salt ...)
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- 3. BAKED POTATO CASSEROLE
- Boil potatoes until done. ... 350 degree oven until cheese is melted. Serve with sour cream on the side.
Ingredients: 9 (bits .. chives .. cream .. garlic ...)
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- 4. WORLD BEST NACHO POTATO WEDGES
- Cook the potato wedges according to the package ... cream. Broil until the cheese is bubbly. Top with ... A great super bowl snack!
Ingredients: 7 (cheese .. cream .. potatoes .. salsa ...)
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- 5. BROASTED POTATO WEDGES
- Mix oil and spices ... washed and cut into wedges. Roll in oil ... SINGLES LAYER. Sprinkle on cheese. Bake at 375 ... minutes. I peel my potatoes.
Ingredients: 6 (cheese .. oil .. paprika .. salt ...)
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- 6. SKILLET MEAT LOAF
- Dissolve bouillon in water, ... remaining ingredients except potatoes, cheese and mushrooms. Pat in ... bouillon around edge. Place potato wedges on meat loaf in ... parsley. 4 to 6 servings.
Ingredients: 12 (beef .. catsup .. crackers .. cubes .. halves .. onion ...)
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- 7. MICROWAVE VEGETABLE CASSEROLE
- In shallow 3 quart ... stir often. Sprinkle with cheese. Cook on high ... of cooking. Makes 6 servings.
Ingredients: 10 (each .. oil .. oregano .. paprika .. salt .. wedges ...)
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- 8. SPAGHETTI PRIMAVERA
- Cook spaghetti to desired ... cup of the Parmesan cheese (reserve remaining cheese for ... spaghetti. Garnish with tomato wedges; sprinkle with remaining Parmesan cheese. 10 (1 cup) servings.
Ingredients: 16 (cheese .. flowerets .. half .. oil .. onions .. pieces ...)
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- 9. MICROWAVE ZUCCHINI ONE-DISH MEAL
- 1. In shallow 3 ... done, sprinkle with shredded cheese and cook 1 minute more until melted. 5. Makes 4 servings.
Ingredients: 10 (oil .. oregano .. paprika .. salt .. wedges ...)
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- 10. GREEK SALAD
- Line a large platter ... and place 3 cups potato salad in a mound ... needed to hold together lightly.
Ingredients: 24 (beets .. cheese .. fillets .. lettuce .. mayonnaise ...)
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