- 1. BLUE CHEESE AND BACON POTATO SALAD
- Steam 3 pounds new ... Crumble 8 ounces blue cheese over the mixture; add ... the spatulas. Chill the salad, covered, for at ... at room temperature. Serves 8.
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- 2. CHEESE POTATO SALAD
- Empty potato slices into saucepan; add ... cover and refrigerate. Blend Cheese Sauce Mix and 1 ... into potatoes. Yields 6 servings.
Ingredients: 8 (celery .. mustard .. potatoes ...)
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- 3. NO-COOK BLUE CHEESE POTATO SALAD
- Prepare the day before ... and chill overnight. If salad seems too dry, add ... Serves 6 to 8 generously.
Ingredients: 8 (necessary .. salad ...)
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- 4. HOT CHEESE POTATO SALAD
- Combine potatoes, bacon, onion, salt and pepper. Mix cheese, mayonnaise and bacon fat together. Stir into potato mixture. Bake uncovered for 1 hour at 300 degrees.
Ingredients: 7 (fat .. mayonnaise .. potatoes .. whiz ...)
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- 5. ITALIAN CHEESE-POTATO SALAD
- In large bowl blend ... Stir in potatoes, cottage cheese, eggs, pimento, onion, parsley and salt. Refrigerate 1 hour to blend flavors.
Ingredients: 9 (leaves .. mayonnaise .. onion .. parsley .. salt ...)
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- 6. HAM 'N CHEESE POTATO SALAD
- Combine potatoes, cheese, ham, celery, eggs, ... Add additional mayonnaise, if desired.
Ingredients: 11 (cheese .. eggs .. mayonnaise .. salt .. slices ...)
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- 7. HAM-N-CHEESE POTATO SALAD
- Combine potatoes, cheese, ham, celery, eggs, ... mayonnaise, if desired. 8 servings.
Ingredients: 11 (cheese .. mayonnaise .. salt .. sauce .. slices ...)
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- 8. OREGON BLUE CHEESE POTATO SALAD
- Mix vinegars, mustard, salt, ... potatoes and watercress. Whisk cheese and cream into remaining ... warm or at room temperature.
Ingredients: 14 (cheese .. cream .. leaves .. mustard .. oil .. onions ...)
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- 9. COTTAGE - CHEESE POTATO SALAD
- Combine vegetables; toss lightly. ... lemon juice; add to potato mixture. Add cottage cheese, stirring gently. Chill.
Ingredients: 12 (celery .. cheese .. juice .. mustard .. onion .. pickle ...)
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- 10. HOT CHEESE POTATO SALAD
- Boil potatoes 5 to ... Drain potatoes. Combine potatoes, cheese, onions and mayonnaise ... hot. Great with barbecued food.
Ingredients: 6 (crisp .. mayonnaise ...)
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