|Big Broccoli Book|
|by Georgia Chan Downard|
Despite the president's publicly stated aversion to broccoli, sales of this vegetable have been soaring.
Results 1 - 10 of 1,620 for cheese it vegetable casserole
In a 9x12 ... water chestnuts and cheese. In a ... crackers with melted butter. Layer cracker mixture over soup layer. Bake at 400 degrees for 40 minutes.
Make vegetables per directions. Crush ... together. Put vegetables in casserole dish. Add cubed cheese. Cover with crackers. Bake at 350 degrees for 1/2 hour.
Heat 2 tbsp. ... in bottom of casserole. Sprinkle Mozzarella over it. Arrange zucchini ... Cover. Bake 20 minutes. Uncover. Bake 20 minutes. 8 servings.
Steam vegetables until tender and ... vegetables in large casserole. Meanwhile, over ... milk. Add cream cheese. Stir constantly ... 35 minutes. Serves 8.
Put cooked cauliflower ... a shallow buttered casserole with the slivered ... and thickened. Add cheese and stir until melted. Pour over the vegetables and put in ... and bubbling. Serves 4.
First, make a ... add the grated cheese to the white sauce. Stir until it melts. Place the ... in a greased casserole. Pour the cheese sauce over the vegetables and bake in ... (350 degrees) 30 minutes.
Cook vegetables until tender. Drain ... of soup and cheese. Place in casserole dish and bake ... cheese has melted. Any variety of vegetables may be used.
Cut cheese into cubes. Place ... stirring often. Place vegetables in a 1 quart casserole dish. Pour cheese ... degrees for 20 to 25 minutes. Serve immediately.
Mix vegetables, soup, and ... add 1/2 cup cheese and 1/2 cup ... and put in casserole dish. Bake for ... minutes; add remaining onions and cheese on top.
Melt butter and ... thick. Add cream cheese and blend until smooth. Pour over cooked vegetables. Mix Cheddar ... bread crumbs. Bake casserole at 350 degrees ... bake another 30 minutes.
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