Tip: Try filling strudel for more results.

Results 1 - 10 of 26 for cheese filling strudel

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Saute onions in ... Combine onions, cream cheese, Swiss cheese, ... a strip of filling 1-inch wide. Roll ... use. Bake at 400 degrees for 15-20 minutes.

Brown meat and ... cool. Crumble Feta cheese in a bowl. ... Place 1 tablespoon filling on a corner. ... frozen, if properly sealed, and later baked, unthawed.

Mix flour and ... any of several fillings onto 2/3 the ... out. The last strudel is cut into ... Roll, cut into 3 pieces. bake 1 hour or less at 350 degrees.

Lay 1 sheet of filo or strudel leaves on a ... small amount of filling in a corner ... small bowl. Add cheeses and seasonings. Mix ... filling for 48 triangles.

Combine crackers and ... milk. Combine cream cheese and sugar. Combine ... can of pie filling. On top ... cheese mix and the other 1/2 of cracker crumbs.

Heat oven to ... minute. Add Swiss cheese, 2 tablespoons ... Place 1/2 cup filling on bottom of ... ingredients. Brush each strudel with melted butter ... day ahead of time.)

Heat oven to ... minute. Add Swiss cheese, 2 tablespoons ... Place 1/2 cup filling on bottom of ... light brown. TIP: Strudel recipe can be ... time. Bake as directed.

Combine dry ingredients ... blended. Spread cream cheese and caramel topping ... with apples. Sprinkle with walnuts. Bake at 325 degrees for 35 minutes.

1. Mix the butter, cottage cheese and flour in ... chopped almonds. 4. Bake in a 375 degree oven for 30 to 45 minutes or until golden brown. Serves 6 to 8.

Mix butter, cream cheese and flour together. ... 300 degree oven until light brown. Remove from oven; sprinkle with powdered sugar and slice at each mark.

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