|Culture of the Grape|
|by Nicholas Longworth|
Robert Buchanan and Nicholas Longworth's 1855 work describes the growing and processing of grapes for the purposes of making wine.
Tip: Try covered grapes for more results.
Results 1 - 10 of 24 for cheese covered grapes
Result Page: 1
CRUST: Cream butter ... FILLING: Beat cream cheese and sugar. Add ... Whisk jam and water over medium heat. Boil 30 seconds. Cool slightly. Brush over fruit.
Mix together. Put into a greased pan. Prick with a fork. Bake 350 degrees for 12-15 minutes. Cool. Mix together until smooth. Spread over cooled ...
Make 1/8-inch slices of cookie dough. Arrange to cover bottom of round ... degrees. Mix cream cheese, vanilla and ... coconut. Cut in pie shape for serving.
This is a ... is enough to cover 2 pizza pans. ... of blueberries or grapes, then sliced ... constantly. Remove from heat. Cool slightly and brush over fruit.
In large bowl ... juice and Parmesan cheese. Cover; blend on ... salad on lettuce; arrange clusters of grapes around salad. Serve with remaining dressing.
A calorie watcher's ... a fruit dressing. Cover with plastic wrap. ... bowl, combine cottage cheese, carrots and ... honey lemon dressing. Makes 4 servings.
1. With serrated ... over Brie to cover completely, bunching edges ... (If served hot, cheese will be too ... arrange Brie, crackers, grapes and dried fruit ... spread cheese on crackers.
Suggestions For Fruit: bananas, red seedless grapes, cut in ... Cool. Beat cream cheese, sugar, vanilla ... mandarin oranges, peaches, blueberries, etc.
1. Spread preserves ... (Keep unused phyllo covered with damp cloth ... Brie.) 3. Turn cheese over after applying ... with butter. 5. Cover; refrigerate. 6. ... rounds, 8-10 servings each.
Lightly grease a ... mixture to bowl, cover with plastic wrap ... refrigerator. Stir cream cheese to soften. Spread ... 2 to 4 hours. Makes 12 servings.
Result Page: 1
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