- 1. TORTILLA SOUP
- Enjoy this spicy version of tortilla soup anytime -- you'll love ... simmer 15 minutes. Add chicken; heat until hot. ... Top with avocado and cheese; garnish with remaining ... General Mills, used with permission.
Ingredients: 13 (avocado .. broth .. oil .. tortillas .. wedges ...)
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- 2. RANDY'S ENCHILADAS
- Combine the cooked and ... sauce, and Cream of Chicken and Mushroom soups. Lay the tortillas in a oblong baking ... until heated through. Add cheese and return to oven until melted.
Ingredients: 7 (cheese .. rotel .. sauce .. soup ...)
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- 3. MEXICAN CASSEROLE
- Cook chicken in covered pan on ... hour. Cube chicken. Mix soup and sour cream together with herbs. Layer tortillas with cream mixture, chicken, and cheese until no ingredients remain. ... at 450°F for 25 minutes.
Ingredients: 7 (cheese .. cilantro .. cream .. paprika .. soup ...)
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- 4. EASY MEXICAN CASSEROLE
- Preheat oven to 350°F. ... with the cream of chicken soup. Layer the pan ... the last layer of tortillas. Bake for 30 minutes.
Ingredients: 13 (beans .. cheese .. corn .. mixture .. oil .. rotel ...)
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- 5. MEXICAN CASSEROLE
- Brown all the hamburger ... large bowl, combine canned soups, Rotel, and the ... a bag of corn tortilla chips around the bottom. ... bag of shredded Mexican cheese. Bake for 30-45 ... easy!. Serves 6-8 people. . thiele
Ingredients: 8 (beef .. cheese .. chips .. corn .. rotel .. soup ...)
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- 6. MOMMA KATY'S ENCHILADA CASSEROLE
- PreHeat Oven at 375 ... While browning meat, cut tortillas into one inch squares ... ALL ingredients except the cheese. When burger is ... plain. Serves about 6-8 /Texas
Ingredients: 8 (chilis .. choice .. meat .. onion .. soup .. tortillas ...)
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- 7. GREEN CHICKEN ENCHILADAS
- Boil chicken breast until fully cooked. ... oven to 300°F. Combine soup, water, green chilies ... skillet and lightly fry tortillas. Roll tortillas filled ... are covered. Sprinkle shredded cheese on top and bake ... Serve with your favorite side.
Ingredients: 7 (breasts .. chilies .. oil .. soup .. tortillas ...)
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- 8. CHICKEN TORTILLA BAKE
- Combine all ingredients except tortillas and cheese. In casserole, place ... a layer of the chicken mixture and a little ... medium oven. Yield: 8 servings.
Ingredients: 7 (milk .. pieces .. soup .. tortillas ...)
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- 9. SLOW COOKER ENCHILADA SOUP
- Combine the chicken, soups, enchilada sauce, chiles, ... hours. Add the cream cheese and whisk until smooth. Optional serving ideas: serve over tortilla chips; add chopped cilantro or green onions on top.
Ingredients: 8 (broth .. chiles .. pieces .. sauce .. soup ...)
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- 10. CHICKEN ENCHILADA
- Saute onion in butter. Add evaporated milk and chicken soup. Stir until smooth. ... Line dish with 6 tortillas, pour half of ... with half the grated cheese. Repeat layers with ... at 350°F. Makes 6 servings.
Ingredients: 8 (cheese .. milk .. soup .. tortillas ...)
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