- 1. CHEESE BLINTZ CASSEROLE
- Place blintzes in baking pan. Blend remaining ingredients until smooth. Pour over blintzes. Bake at 375 degrees for 1 hour.
Ingredients: 6 (blintzes .. cream .. eggs .. sugar .. vanilla ...)
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- 2. BLINTZ SOUFFLE
- Melt butter in 2 quart casserole and place blintzes in ... strawberries. Serves 6 to 10.
Ingredients: 8 (cream .. juice .. salt .. sugar .. vanilla ...)
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- 3. BLINTZ CASSEROLE
- Mix and set aside. In a 2 quart Pyrex oblong pan, melt additional butter. For Batter: Cream sugar and butter. Add eggs. Sift together flour, baking ...
Ingredients: 16 (cheese .. cinnamon .. eggs .. flour .. lemon .. milk ...)
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- 4. BLINTZ CASSEROLE
- Place all ingredients for filling in mixer and blend well. Set aside. Mix batter ingredients by hand and spoon 1/2 batter into two greased 9 inch pie ...
Ingredients: 14 (cheese .. eggs .. extract .. flour .. juice .. milk ...)
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- 5. BLINTZ CASSEROLE
- 1. Mix all ingredients for filling together until blended (can be made 1 day ahead of time). 2. Preheat oven to 300 degrees F. 3. Butter 9x13 inch ...
Ingredients: 14 (cheese .. eggs .. extract .. flour .. peel .. salt ...)
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- 6. BLINTZ CASSEROLE
- Melt butter to cover 13 x 9 inch baking pan. Put 12 frozen blintzes in pan. Beat together eggs, sour cream, sugar, vanilla and salt. Pour egg mixture ...
Ingredients: 7 (blintzes .. cream .. eggs .. salt .. sugar .. vanilla ...)
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- 7. GRANDMA BARBARA'S BLINTZ CASSEROLE
- Place blintzes in well-greased glass oblong pan. Mix all ingredients and pour over blintzes. Bake at 350 degrees for approximately 45 minutes.
Ingredients: 5 (blintzes .. cream .. eggs .. sugar .. vanilla)
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- 8. MOM'S BLINTZ CASSEROLE
- Ingredients: 6 (cream .. eggs .. sugar ...)
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