|Ball Complete Book of Home Preserving|
|by Lauren Devine|
From the experts, the definitive book on home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the tradem...
1 - 10 of 252 for cheese ball dried beef
Combine cream cheese, onions, Accent ... Shape into a ball and roll in the finely chopped chipped beef. Refrigerate until ... Makes one large cheese ball.
Cream cheese in bowl. Finely dice dried beef and onions. Add ... form into two balls. Roll in ... Dash of taco sauce. Diced green chilies. Shrimp or clams.
Add part of the dried beef in the cheese ball; roll the ball in the rest.
Rinse and chop finely the dried beef. Combine 1/4 cup dried beef with cream cheese, sour cream, ... minutes. Form into ball and roll into ... chill. Serve with crackers.
Mix cream cheese and minced onions, ... white. Cut up dried beef all by 4 ... out and make into ball. Cut dried beef into strips and wrap around cheese.
About 1/2 hour prior to making your ball, remove cream cheese from refrigerator and ... 1/2 jar of beef. With your ... ball. Cut remaining dried beef into small ... serving. Serve with crackers.
After chopping beef, reserve about ... ingredients with remaining dried beef and form into a ball. Roll cheese ball with dried ... earlier. Chill before serving.
Combine cream cheese and salad dressing ... and half of the dried beef. Chill well. Form into a ball and roll in remaining dried beef. Serve with crackers.
Combine the cheese, dressing, olives, and onion. Roll into ball and roll into pecans and dried beef mixture. Serve with assorted crackers.
Tear dried beef in small pieces, blend cream cheese and horseradish together. Shape in ball and roll in ... surround with parsley. Serve with assorted crackers.
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