- 1. CHICKEN TORTILLA BAKE
- Combine all ingredients except tortillas and cheese. In casserole, ... a layer of the chicken mixture and a little ... medium oven. Yield: 8 servings.
Ingredients: 7 (milk .. pieces .. soup .. tortillas ...)
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- 2. CHICKEN ENCHILADA
- Saute onion in butter. Add evaporated milk and chicken soup. Stir until smooth. ... Line dish with 6 tortillas, pour half of ... degrees F. Makes 6 servings.
Ingredients: 8 (cheese .. milk .. soup .. tortillas ...)
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- 3. CHICKEN CHALUPAS
- Mix all ingredients together except the tortilla shells. Add only half ... 3 Tablespoons of the chicken mixture in each of ... 350 degrees for 45 minutes. ger
Ingredients: 8 (cream .. shells .. soup ...)
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- 4. CHICKEN ENCHILADAS
- Cook onions, peppers and ... tender. Mix Cream of Chicken soup and sour cream together ... to bind. For each tortilla, spoon 1/4 of ... slightly brown. 30 minutes . Keith
Ingredients: 9 (cheese .. cream .. soup .. tortillas ...)
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- 5. MEXICAN CHICKEN CASSEROLE
- In 9x13 pan place tortilla chips. Place meat over chips. Mix soups, can of tomatoes ... pour over meat. Grate Cheddar cheese and sprinkle on ... ready to bake. Serves 6-8.
Ingredients: 10 (cheese .. chips .. onion .. soup ...)
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- 6. ENCHILADA CASSEROLE
- Brown ground beef and drain. Combine sour cream, milk, soups, green chile and ... adding ground beef. Tear tortilla shells into strips. Layer ... 350 degrees for 1 hour.
Ingredients: 8 (cheese .. chilies .. cream .. milk .. shells .. soup ...)
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- 7. KING RANCH CASSEROLE
- Line bottom of 9"x13" pan with tortillas. Then over that add 1/2 of chicken. Cut or tear ... pan heat Rotel and soup and broth. Pour over ... you don't like spicy food.
Ingredients: 7 (breasts .. broth .. cheese .. chiles .. quarters ...)
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- 8. MEXICAN HOT DISH (MEAT LOAF)
- Brown ground beef and ... meat. Spread half of tortillas, broken in small ... cheese is melted. Serves 10-12.
Ingredients: 9 (beef .. sauce .. soup .. tortillas ...)
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- 9. SOUTH TEXAS ENCHILADA CASSEROLE
- Brown hamburger meat and ... and pepper. Stir in soups and enchilada sauce with ... to 3 minutes. Dip tortillas into sauce until both ... minutes. Serves 6-8. For chicken enchilada, boil and bone ... use instead of hamburger meat.
Ingredients: 7 (sauce .. soup .. tortillas ...)
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- 10. CHICKEN CALIENTE (KING RANCH CASSEROLE)
- Bone chicken and cut into bite ... chili powder, garlic salt, soups, broth and Rotel. ... with 1/2 soup mixture, tortilla strips, onion and green ... instead of corn.) Serves 8.
Ingredients: 11 (broth .. salt .. soup .. strips ...)
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