- 1. CHEDDAR CHEESE FONDUE
- Shred the cheese and set aside. With ... melted. Serve in a fondue pot, with a low ... of crusty bread in it.
Ingredients: 8 (cheese .. flour .. milk .. onion .. salt ...)
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- 2. FONDUE CHEDDAR CHEESE
- Coat flour over cheese. Heat all ingredients in fondue. Serve with fresh vegetables.
Ingredients: 7 (cheddar .. mustard .. salt .. sauce ...)
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- 3. CHEDDAR-CHEESE FONDUE
- About 30 minutes before serving: In fondue pot or saucepan over ... in medium bowl, toss cheese with flour. Into hot ... but will still be delicious.
Ingredients: 8 (etc. .. flour .. half .. mustard .. salt .. sauce ...)
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- 4. CHEDDAR CHEESE FONDUE
- Melt butter. Blend in ... constantly until thickened. Add cheese and cook, stirring until ... small chunks of pumpernickel bread.
Ingredients: 7 (flour .. mustard .. salt .. worcestershire ...)
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- 5. CHEESE FONDUE
- Mix all ingredients except bread and melt. Put in fondue pot and dip bread into fondue. Enjoy!
Ingredients: 9 (flour .. garlic .. salt .. tabasco ...)
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- 6. BAKED CHEESE FONDUE
- Butter bread. Place buttered ... one half of the cheese. Place remaining 3 ... degrees for one hour. Fondue will puff and must ... to stand overnight in refrigerator.
Ingredients: 6 (c.milk .. cheese .. eggs .. mustard .. salt ...)
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- 7. CHEESE FONDUE WITH GARLIC BREAD
- Mix all ingredients together ... pieces for dipping into cheese fondue.
Ingredients: 6 (dough .. soup ...)
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- 8. HOLIDAY FONDUE
- STEP 1: In a ... heated. STEP 2: Add cheese by the handfuls. Stir ... STEP 3: Pour into fondue pot, keep warm while ... luncheon snack. Makes 4 servings.
Ingredients: 9 (beef .. bread .. cheese .. oregano .. sauce ...)
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- 9. PIZZA FONDUE
- Brown ground beef and ... cornstarch, and spices in fondue pot. When cooked and bubbly, add cheese. Spear crusty French ... Also good with bread sticks.
Ingredients: 8 (beef .. cheese .. cornstarch .. oregano .. sauce ...)
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- 10. KIELBASA IN FONDUE
- Heat Kielbasa in 1/2 ... pepper and dredge the cheeses until well coated. Cut ... Pour mixture into your fondue pot. Keep warm over ... toast, bread sticks, or Triscuits.
Ingredients: 10 (flour .. garlic .. mustard .. sauce ...)
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