- 1. CHARTREUSE OF VEGETABLES
- Cook the potatoes about ... the sides of the chartreuse from the dish with a sharp knife before turning out.
Ingredients: 9 (flowerettes .. leaves .. peas .. sprouts .. strips ...)
|
- 2. CHERRIES FLAN TART
- Mix sugar, eggs, flour, milk and vanilla or chartreuse. Place the cherries ... whipped cream. Makes 6 servings.
Ingredients: 6 (cream .. liquor .. milk .. sugar ...)
|
- 3. CHOCOLATE MOUSSE
- Place chocolate pieces in food processor and chop finely. Add hot coffee. Add 2 tablespoons sugar. Gradually add egg yolks. Gradually add liqueur and ...
Ingredients: 6 (coffee .. cream .. pieces .. sugar ...)
|
- 4. CHOCOLATE MOUSSE
- Place chocolate in double boiler over hot, almost boiling, water. Cover and melt over low heat. Put egg yolks and 3 tablespoons of water in heavy ...
Ingredients: 6 (cream .. pieces .. sugar ...)
|
- 5. CHICKEN CHARTREUSE
- Mix chicken, onion, soup, broth and rice together. Pour into baking dish. Toast bread to golden brown. Crush. Mix with melted butter. Sprinkle over ...
Ingredients: 7 (bread .. broth .. rice .. soup ...)
|
