- 1. CHAMPAGNE CAKE
- Sift flour, baking powder ... flour mixture alternately with champagne and mix to a ... random on top of cake.
Ingredients: 19 (extract .. flour .. marshmallows .. salt .. sugar ...)
|
- 2. CHAMPAGNE BAVARIAN
- Soften gelatin in champagne. Place over hot ... add sugar and almond extract, beating until thick ... serve. Serves: 6 to 8.
Ingredients: 7 (almonds .. extract .. sugar .. yolks ...)
|
- 3. CHAMPAGNE JELLO PUNCH
- Boil water and stir ... pineapple juice and almond extract. Add this to ... mixture, ginger ale and champagne (optional). Serves 25.
Ingredients: 8 (ale .. extract .. jello .. juice .. optional .. sugar ...)
|
- 4. CHAMPAGNE ALMOND CAKE
- Preheat oven to 300 degrees. Grease and flour a 10 inch bundt pan. Sprinkle almonds on bottom and set aside. Cream the buttered until it is light and ...
Ingredients: 15 (almonds .. cream .. eggs .. extract .. flour .. salt ...)
|
- 5. CHAMPAGNE PUNCH
- Mix all ingredients together. ... and 1 bottle white champagne. This base is ... cubes to float on top.
Ingredients: 6 (extract .. sugar ...)
|
- 6. MOCK CHAMPAGNE
- In large pan mix all ingredients. Boil for 5 minutes, being careful not to let it boil over. Use 1 1/2 cups of base to a 2 liter bottle of ginger ...
Ingredients: 5 (acid .. extract .. sugar ...)
|
- 7. PECAN SOUR CREAM CAKE WITH CHAMPAGNE GLAZE
- Ingredients: 12 (cream .. eggs .. extract .. flour .. pecans .. salt ...)
|
