- 1. OPEN-FACED SANDWICHES
- Be sure the bread is sliced thin and cut in half. Cover the entire slice with butter to keep moist toppings from soaking through. Cover one corner ...
Ingredients: 27 (anchovies .. caviar .. cheese .. chives .. crab ...)
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- 2. SALMON MOUSSE WITH CUCUMBER DILL SAUCE
- Heat on 10 cup ... in remaining ingredients except garnish and Cucumber Dill Sauce ... refrigerate. To serve, spoon caviar around edges of sauce; ... middle. Makes 3 1/2 cups.
Ingredients: 20 (catsup .. cream .. greens .. mayonnaise .. milk ...)
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- 3. STUFFED EGGS APPETIZER
- Halve eggs lengthwise and ... into egg white halves. Garnish and chill.
Ingredients: 6 (galliano .. mayonnaise .. mustard .. sauce .. strips ...)
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- 4. CAVIAR MOLD
- In small bowl, combine caviar, lemon juice, melted ... with caviar mixture and garnish with parsley. Serve with ... toast. Serves approximately 20 people.
Ingredients: 10 (caviar .. juice .. mayonnaise .. mustard .. onion ...)
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- 5. CAVIAR PIE
- 1. Twist chopped onion ... stage. 2. Arrange the caviar in a geometrical pattern ... imagination be your guide.) Garnish with lemon wedges and ... remove, so do it gently.
Ingredients: 10 (caviar .. cream .. roe ...)
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- 6. CAVIAR PIE
- Grease bottom and sides ... overnight. Top pie with caviar at serving time. Run ... with pumpernickel cocktail bread. Scrumptious!
Ingredients: 7 (cheese .. cream .. mayonnaise .. parsley ...)
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- 7. CAVIAR PIE
- Oil an 8 inch ... (i.e. doily). Sprinkle the caviar evenly on top and garnish with lemon slices and parsley.
Ingredients: 7 (eggs .. mayonnaise .. temperature ...)
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- 8. DEVILED EGGS WITH RED CAVIAR
- Peel the eggs and ... few grains of red caviar. Garnish with dill.
Ingredients: 7 (caviar .. eggs .. mayonnaise ...)
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- 9. TEXAS CAVIAR
- Rinse black-eye peas with ... stirring occasionally. To serve, garnish black-eye peas with chopped egg. Makes 10 accompaniment servings.
Ingredients: 11 (oil .. parsley .. peas .. salt .. sugar .. vinegar ...)
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- 10. TEXAS CAVIAR
- Put about 2 cups ... for flavors to blend. Garnish with green onions and ... chips. Makes 4 1/2 cups.
Ingredients: 10 (garlic .. juice .. oil .. onions .. salt ...)
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