|Main Courses (Gift Books)|
|by Rick Stein|
Main Courses is one of three titles from Rick Stein's delightful new series of beautifully designed gift books.
Results 1 - 10 of 30 for cavatelli garlic broccoli
Result Page: 1
Cook broccoli and drain (reserve ... heat oil; add garlic and brown. Remove ... add to cooked cavatelli. Blend and serve with Parmesan cheese. Serves 4 to 6.
Boil broccoli for 15 minutes; drain. Boil cavatelli 10 minutes; drain. ... oil, saute crushed garlic. Add broccoli ... serving, add butter and Parmesan.
Wash broccoli carefully and cut ... large saucepan saute garlic in oil. Add ... fork tender, adding water if needed. Mix with 1 pound of cooked cavatelli.
Boil cavatelli, while cooking, saute broccoli in oil and garlic. Take 4 ... mixture. When cavatelli is cooked, add broccoli mixture to drained cavatelli.
Clean, cut and peel broccoli and stems. Cook ... same water cook cavatelli to desired doneness. ... water. Garnish with grated cheese. Serves 3 to 4 people.
Boil cavatelli in water for ... meantime cut up broccoli and wash broccoli ... 1 cup. Mince garlic cloves and brown ... broccoli water, if it's too dry.
Melt butter, slowly ... is melted. Add broccoli and mushrooms. Cook the cavatelli according to package directions. Drain; add sauce and serve. Serves 8-10.
Wash broccoli and steam 20 ... butter, parsley and garlic. Stir and ... Sprinkle on the cheese and pepper and serve immediately with fresh Italian bread.
Cook broccoli until crisp and tender. Set aside. Cook cavatelli as usual; drain ... large skillet brown garlic in oil. Start ... degrees. Makes 8 servings.
Steam or microwave broccoli until just crisp. Cook cavatelli according to package ... cooked cavatelli, broccoli, garlic, butter and ... minutes. Makes 4 servings.
Result Page: 1
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