|by Sangeeta Khanna|
Ice cream, a worldwide favorite, is immensely popular in India. This book gives several recipes for home-made ice creams and kulfis.
1 - 6 of 6 for cauliflower puff
Cook cauliflower in salted water ... mixture. POUR over cauliflower. Sprinkle with bread crumbs. Bake at 400 degrees for 30 minutes until puffy and brown.
Trim cauliflower break into flowerettes. ... and fold into sauce. Pour over cauliflower. Bake 350 degrees for 20 minutes or until firm. 4 to 6 servings.
Trim cauliflower and break into ... sauce. Pour over cauliflowerets. Bake in preheated oven at 350 degrees for 20 minutes. Garnish with remaining flowerets.
Blanch cauliflower until tender. Place ... egg whites until stiff. Fold into cheese sauce. Pour over cauliflower. Bake at 350 degrees for 30-35 minutes.
Cook cauliflower until tender; drain. ... Sprinkle with Parmesan cheese. Bake at 375 degrees until golden brown and set, about 20 minutes. Makes 6 servings.
Makes 4 servings. In 10 inch nonstick skillet that has a metal or removable handle heat 1 tablespoon plus 1 teaspoon butter over medium heat until ...
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