- 1. CATHEDRAL CANDY
- Melt butter and chocolate chips; add eggs and powdered sugar; mix well. Fold in marshmallows and nuts. Spread on foil; sprinkle with coconut. Form ...
Ingredients: 7 (chips .. marshmallows .. nuts .. sugar ...)
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- 2. CATHEDRAL CANDY
- Melt chips and butter, remove from heat and add eggs. Cool this mixture, pour in nuts and marshmallows and flavor. Sprinkle 4 sheets of waxed paper ...
Ingredients: 6 (chips .. marshmallows .. pecans ...)
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- 3. CATHEDRAL COOKIES
- Melt in double boiler and cool partially. Place in large bowl and add: 1 c. sifted powdered sugar Add: (10 1/2 oz. size) 1/2 c. nuts (chopped) Mix ...
Ingredients: 2
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- 4. CATHEDRAL COOKIES
- Melt chips in butter; cool. Mix in marshmallows. Shape into a roll on wax paper. Roll in coconut. You may also color the coconut. Wrap up the roll in ...
Ingredients: 4 (marshmallows .. morsels ...)
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- 5. CATHEDRAL COOKIES
- Melt butter and chocolate chips in top of double boiler (or microwave). When melted, remove from water and add well beaten eggs. Pour this mixture ...
Ingredients: 4 (chips ...)
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- 6. CATHEDRAL COOKIES
- Melt chocolate and butter add in beaten egg, mix well. Add in powdered sguar and vanilla. Add marshmallows and nuts. Form into rolls on waxed paper ...
Ingredients: 6 (marshmallows .. vanilla ...)
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- 7. CATHEDRAL COOKIES
- Mix 1 egg and 1 cup powdered sugar. Melt 1 bar German chocolate, 2 tablespoons sugar and 2 tablespoons butter. Mix with egg and sugar mixture. Add ...
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- 8. CATHEDRAL FUDGE COOKIES
- Melt chocolate and butter in a double boiler until thickened. Let stand until almost cool (you don't want the marshmallows to melt). Put marshmallows ...
Ingredients: 6 (chips .. marshmallows .. nuts .. sugar ...)
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- 9. CATHEDRAL WINDOW CANDY
- Mix chocolate and butter in large saucepan. Place over heat and dissolve until creamy. Beat eggs well and stir into chocolate mixture. Mix well. Add ...
Ingredients: 6 (eggs .. marshmallows .. pecans .. sugar ...)
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- 10. CATHEDRAL WINDOW COOKIES
- Put chocolate chips and butter in 150 degree oven until melted. Add eggs, well beaten, to hot mixture and stir well. Divide in 4 equal parts on wax ...
Ingredients: 8 (chips .. eggs .. marshmallows .. nuts .. sugar ...)
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