|The World's Best Catfish Cookbook|
|by Stan Warren|
Catfish cook-off champion Stan Warren has written a new book that introduces readers to the mouth-watering domain of catfish cookery.
Results 1 - 10 of 11 for catfish mayonnaise
Result Page: 1
Lightly coat both sides of catfish with mayonnaise. Place in ... degrees for 15 to 20 minutes or until fish flakes easily when cut with a fork. Serves 4.
Salt and pepper lightly on both sides of fish and place in greased baking pan. Slice onions very thin and separate rings and sprinkle over fish. In ...
Cook catfish by placing in ... sour cream and mayonnaise. Add onions, ... of a silver tray and invert to unmold. Serve with garlic croutons or crackers.
Salt and pepper ... and pepper. Coat catfish slices in seasoned ... following sauce. Mix mayonnaise with lemon juice ... ingredients and mix well. Serves 6.
Place fish in ... After melted pour over fish, put lemon juice on it and seasoning then cover with mayonnaise. Bake at 350 degrees until fish is tender.
Preheat oven to ... fish fillets with mayonnaise in a plastic ... (spray both with cooking spray). Bake uncovered 9 to 10 minutes, until golden and crusty.
Preheat oven to ... shallow dish, combine mayonnaise, cheese, water, ... hot pan. Bake 15 minutes or until fish flakes easily with fork. Serve immediately.
Dip fillets in ... towels. Place cucumber in small bowl with mayonnaise, parsley, vinegar and mustard. Refrigerate until ready to use. Makes about 2/3 cup.
Combine mayonnaise and water in ... sheet coated with cooking spray. Bake at 450 degrees for 17 minutes or until fish flakes easily when tested with a fork.
Mix well in large bowl. Shape into cakes. Fry in hot oil until lightly brown. Drain on paper towel. Serve.
Result Page: 1
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