- 1. CATAWBA GRAPE PUNCH
- In a 2 quart ... apple juice concentrates. Add grape juice and carbonated water, ... Makes 10 (6 oz.) servings.
Ingredients: 4
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- 2. BRIDES PUNCH
- Mix the above together and pour over ice. Makes 5 quarts.
Ingredients: 4 (ale .. juice ...)
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- 3. ISADORA COCKTAILS
- Boil equal amounts of ... champagne and Meier's sparkling catawba and stir gently. Garnish each glass with a sprig of mint. Serves 12.
Ingredients: 5 (mint .. syrup ...)
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- 4. MOCK CHAMPAGNE
- Mix together and serve.
Ingredients: 6 (ale .. juice .. lemonade ...)
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- 5. RASPBERRY CHAMPAGNE PUNCH
- In punch bowl mix grape juice, raspberries, kirsch and ... Makes 10 to 12 servings.
Ingredients: 5 (juice .. kirsch .. raspberries ...)
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- 6. SPARKLING FRUIT COMPOTE
- Slice peaches into bowl. ... into fruit mixture. Pour grape juice on fruit. 8-10 servings.
Ingredients: 6 (balls .. bananas .. blueberries .. peaches .. strawberries ...)
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- 7. SPARKLING SANGRIA
- Cut ends off fruit. ... container, combine sugar-water mixture, grape juice and liqueur; mix ... 20 - 1/2 cup servings.
Ingredients: 8 (juice .. lemon .. limes .. liqueur .. oranges .. sugar ...)
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- 8. SPARKLING GRAPE PUNCH
- Place grapes in a single layer ... ounce servings. 130 calories each.
Ingredients: 5 (grapes ...)
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