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Results 1 - 10 of 11 for casserole sausage rotel.

Result Page: 1  2   Next

1. CHILI CON QUESO DIP
Brown ground beef and sausage, drain grease. Use ... chips. Makes 8-10 cups dip.
Ingredients: 6  (beef .. sausage .. tomatoes .. velveeta ...)
2. HOMINY CASSEROLE
Saute onions and pepper ... Add hominy, tomatoes, crumbled sausage and seasonings. Cook this mixture 20 minutes. In casserole, layer hominy mixture, ... degree oven for 15 minutes.
Ingredients: 10  (peppers .. tabasco .. worcestershire ...)
3. HOMINY CASSEROLE
Brown sausage and drain. Add onions, ... for 20 minutes. In casserole layer Hominy and cheese. ... 20 minutes at 350 degrees.
Ingredients: 10  (sauce .. tomatoes ...)
4. ZUCCHINI CASSEROLE
Saute meat, onions and ... meat is brown. Add Rotel tomatoes, tomato sauce and ... into shallow 3 quart casserole dish and sprinkle with ... 350 degrees for 45 minutes.
Ingredients: 14  (cheese .. chilies .. oil .. oregano .. salt .. sauce ...)
5. CABBAGE CASSEROLE
Saute together first 6 ... Add cabbage, water and Rotel tomatoes. Cook for a ... off excess fat from sausage and beef mixture then ... cheese mixture in a casserole dish. Bake at 350 degrees for 1 1/2 hours.
Ingredients: 14  (beef .. celery .. cheese .. flour .. milk .. onion ...)
6. CABBAGE CASSEROLE
Brown meat. Drain fat. ... Place all ingredients in casserole dish. Melt butter. Add ... 350 degrees in covered dish.
Ingredients: 15  (beef .. cheese .. flour .. milk .. sausage ...)
7. CABBAGE CASSEROLE
Boil cabbage until tender ... beef with seasonings and sausage; drain. Add Rotel tomatoes, cooked cabbage and ... Stir well, place in casserole dish. Sprinkle with grated ... 350 degrees for 30 minutes.
Ingredients: 8  (beef .. cabbage .. cheese .. rice .. tomatoes .. whiz ...)
8. CABBAGE CASSEROLE
Combine Rotel tomatoes, tomato sauce, rice, ... in rice cooker. Cut sausage into bite size brown ... tender and rice is cooked.
Ingredients: 8  (meat .. sauce ...)
9. SAUSAGE AND RICE CASSEROLE
Brown sausage, onions, peppers, and ... the ingredients. Put in casserole dish and cover. Bake in oven 325 degrees for 1 hour.
Ingredients: 9  (celery .. onions .. peppers .. rice .. salt .. sauce ...)
10. SAUSAGE CASSEROLE
Crumble sausage into 2 quart casserole. Stir in onion ... cabbage is tender, 25-30 minutes.
Ingredients: 12  (cabbage .. flour .. leaves .. sage .. salt .. sauce ...)
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