- 1. CASSATA ALA SICILIANA (SICILIAN CAKE)
- CAKE: Slice horizontally into ... consistency. Spread frosting over Cassata. Cover loosely and ... serving. Serves 10 to 12.
Ingredients: 12 (amaretto .. cheese .. cream .. pieces .. saranno ...)
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- 2. CASSATA ALLA SICILIANA
- For many people the famous Sicilian Cassata brings to mind a ... sponge cake from favorite recipe.
Ingredients: 9 (cheese .. cinnamon .. fruit .. liqueur .. sugar ...)
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- 3. CASSATA ALLA SICILIANA
- With a sharp, serrated ... the loaf. Refrigerate the cassata for about 2 hours, ... least 24 hours before serving.
Ingredients: 10 (coffee .. cream .. fruit .. liqueur .. pieces .. ricotta ...)
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- 4. CASSATA ALLA SICILIANO
- Sicilian cake with chocolate ... chilling firms loaf. Refrigerate Cassata for about 2 hours ... least 24 hours before serving.
Ingredients: 10 (cheese .. coffee .. cream .. fruit .. liqueur .. pieces ...)
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- 5. CASSATA
- Let eggs stand at ... pans for a large cassata). Sift together flour, ... Spread overall with chocolate frosting.
Ingredients: 18 (bits .. cheese .. coffee .. cream .. flour .. fruit ...)
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- 6. ITALIAN CASSATA
- First, cut the pound ... filling mixture. Assemble the cassata as follows: cake, filling, ... mix, or your favorite recipe.
Ingredients: 6 (cake .. cheese .. rind .. sugar ...)
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- 7. BEEF, SPINACH AND CHEESE CASSATA
- Brown ground beef with onion, green pepper and 1 garlic clove and drain. Sprinkle salt over beef. Add tomato sauce and paste, wine, oregano and ...
Ingredients: 18 (beef .. cheese .. crumbs .. leaves .. onion .. oregano ...)
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- 8. CASSATA ALLA SICILIANA (SICILIAN CASSATA)
- Combine the sugar and water in a sauce pan and place over moderate heat until sugar dissolved. Put the ricotta through a sieve and mix it with the ...
Ingredients: 10 (cake .. cherries .. nuts .. ricotta .. sugar ...)
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- 9. CASSATA ALLA SICILIANA (SICILLIAN CREAM CAKE)
- Combine ricotta, sugar, vanilla and extract in bowl and blend until smooth. Add chocolate and fruit; mix well. Line 8 inch spring mold or deep bowl, ...
Ingredients: 7 (extract .. fruit .. ricotta .. slices .. sugar ...)
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- 10. CASSATA ALLA SICILIANA
- Take a baked cake 12 x 8 1/4 inches, cut into two pieces 4 inches wide and 12 inches long. Split the two pieces so that you have 4 layers - 4 inches ...
Ingredients: 8 (1/4 .. cherries .. chips .. liqueur .. ricotta ...)
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