1 - 8 of 8 for casaba melon

Prepare charcoal fire for grilling. In small saucepan over medium low heat, combine all glaze ingredients. Cook until butter melts, stirring ...

Place roast in a deep dish, cover with marinade for 4 hours or longer; turn occasionally. Heat oven to 325 degrees. Pork can be cooked either on a ...

Cut pineapple in ... peaches, strawberries and melon cubes; pile into ... peanuts, granola, or toasted coconut) in individual bowls. Makes 4 to 6 servings.

Cook rice according ... pepper. Toss with rice. Add ham and vegetables; toss. Cut melon in rings; remove seeds and rind. Mound salad atop melon. Serves 6.

Place melon cubes and liqueur ... cup) molds. Chill about 2 hours or until firm. Unmold unto individual dessert plates. Garnish with fresh mint, if desired.

Place fruit in large bowl, sprinkle in sugar and rum; toss well. Marinate 30 minutes before serving.

Combine all ingredients. Cover and refrigerate. Serve on the side, well chilled, with grilled fish. Can be used for up to 2 days.

In large bowl, combine all ingredients except carbonated beverage; mix gently. Refrigerate at least 1 hour to blend flavors. Just before serving; add ...

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