|30-Minute Meals 2|
|by Rachael Ray|
A new collection of recipes, many featured on her popular show on the Food Network, capture the fun of home-cooking.
Results 1 - 10 of 85 for carrots horseradish
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Cook carrots until done; put ... salt, pepper and horseradish. Pour over ... uncovered 1/2 hour at 375 degrees, topped with bread crumbs, butter and paprika.
Scrape carrots and leave 1/2 ... Add sour cream, horseradish, pepper and ... additional minute. Place carrots on large serving dish and pour sauce over carrots.
In greased casserole, place carrots and 4 tablespoons liquid. Combine mayonnaise, onions, horseradish, salt, pepper ... degrees for 20 minutes. Serves 6.
Cook carrots, covered, in ... until tender. Drain. Combine salad dressing, onion, horseradish, salt and pepper. Mix with carrots. Place in 1 quart casserole.
Scrape, chop and boil carrots until crispy. Drain ... the liquid, onion, horseradish, mayonnaise, salt ... at 375 degrees for 20 minutes or until bubbly.
Clean and slice carrots; cook in ... mayonnaise, onion and horseradish with the carrot ... casserole, top with the cracker-butter mixture and brown in oven.
Cut carrots into strips 1/4 ... Mix mayonnaise, onion, horseradish, salt and ... Bake in a preheated 350 degree oven for 20 minutes. Yield 8 to 10 servings.
Parboil carrots in salted water ... add the onion, horseradish, mayonnaise and ... top of carrots. Bake at 350 degrees for 15 minutes. Makes 4 servings.
Cook carrots until tender - ... dish. Combine mayonnaise, horseradish, onion, salt ... Place on carrots, top with crumbs. Bake about 15 minutes at 350°F.
Cook carrots in water until ... liquid with onion, horseradish, mayonnaise, salt ... with paprika. Bake 15 to 20 minutes or until heated through. Serves 6.
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