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Results 1 - 10 of 47 for carrot pineapple muffins.

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1. CARROT PINEAPPLE MUFFINS
Beat eggs and sugar. Add remaining ingredients and beat well. Fill greased muffin tins 3/4 full. Bake at 350 degrees for 25 minutes. Yield 12.
Ingredients: 11  (carrot .. cinnamon .. eggs .. flour .. oil .. pineapple ...)
2. CARROT PINEAPPLE MUFFINS
Mix together above ingredients. In another bowl mix: Put all together. Put in greased muffin tin. Bake at 350 degrees for 20 to 25 minutes.
Ingredients: 11  (carrots .. cinnamon .. eggs .. flour .. oil .. pineapple ...)
3. CARROT PINEAPPLE MUFFINS
Mix and fill muffin cups almost full. Bake at 400 degrees about 20 minutes. Makes 1 dozen.
Ingredients: 13  (bran .. carrots .. cinnamon .. eggs .. juice .. nuts ...)
4. CARROT PINEAPPLE MUFFINS
Mix ingredients in order. Fill muffin tins. Bake at 375 ... minutes. Makes 24 regular muffins or 12 Texas, or 40 mini.
Ingredients: 10  (carrots .. cinnamon .. eggs .. flour .. oil .. pineapple ...)
5. CARROT-PINEAPPLE MUFFINS
Combine all dry ingredients, ... in greased or sprayed muffin tins at 350 degrees about 20 minutes. Don't use paper liners.
Ingredients: 13  (buttermilk .. carrot .. flour .. juice .. nutmeg ...)
6. CARROT/PINEAPPLE MUFFINS
Mix: 1 c. flour ... honey 8 oz. crushed pineapple with juice 2 c. grated carrots Mix and add to dry mixture. Bake in muffin tins 15-20 minutes at 350 degrees.
7. PINEAPPLE, CARROT, RAISINS MUFFINS
Combine dry ingredients in a bowl. Add other ingredients. Stir; put in large muffin tin. Bake at 375 degrees for about 20 minutes.
Ingredients: 12  (carrots .. cinnamon .. eggs .. flour .. raisins ...)
8. CARROT PINEAPPLE MUFFINS
Combine sugar, oil and ... to moisten. Add vanilla, carrots and pineapple, blending well. Pour mixture into greased muffin tins. Bake at 375 ... minutes or until testing done.
Ingredients: 11  (carrots .. cinnamon .. flour .. oil .. salt .. soda ...)
9. CARROT - PINEAPPLE MUFFINS
Combine oil, sugar and ... Stir to moisten. Add carrots, pineapple, vanilla and nuts or raisins. Fill greased muffin cups to top and ... for 20 minutes. Makes 10-12.
Ingredients: 12  (cinnamon .. flour .. oil .. optional .. salt .. soda ...)
10. CARROT PINEAPPLE MUFFINS
Combine sugar, oil, eggs. Add carrots and pineapple. Mix together flour, ... well. Put in prepared muffin pan, and bake for 20 to 25 minutes at 350 degrees.
Ingredients: 11  (carrots .. cinnamon .. eggs .. flour .. oil .. pineapple ...)
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