- 1. RICE AND CARROT DISH (Pierce Home)
- Bake in 1 quart casserole dish for 30-40 minutes at 350 degrees.
Ingredients: 6 (milk .. rice .. salt .. sugar ...)
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- 2. BAKED CARROT/SQUASH DISH
- Cook squash and onion ... soup, sour cream and carrots, fold in squash ... mixture in a baking dish. Spoon vegetable mixture ... at 350 for 30-35 minutes.
Ingredients: 9 (carrots .. cream .. salt .. soup ...)
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- 3. CARROT DISH
- Place cooked carrots in ungreased casserole dish (I use a 2 ... 350 degrees for 25 minutes.
Ingredients: 4 (cheese .. cubes ...)
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- 4. CARROT MEAT DISH
- Brown meat in skillet ... to taste. Add the carrots last. Put in greased casserole dish and bake at 325 degrees for 30 minutes.
Ingredients: 6 (soup ...)
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- 5. CORN, CARROT & BROCCOLI DISH
- Steam each vegetable separately ... to 3 quart casserole dish. First corn, crushed ... same process for the carrots and broccoli. Bake at ... vegetables to suit your family.
Ingredients: 5 (broccoli .. carrots .. corn .. crackers ...)
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- 6. 14 - KARAT CARROT DISH
- Pare carrots and slice 1/4 inch ... Makes 4 to 6 servings.
Ingredients: 5 (carrots .. cornstarch .. honey .. juice ...)
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- 7. 24 HOUR CARROT DISH
- Cut into slices 2 pounds carrots. Cook until just ... green pepper. Marinate 24 hours.
Ingredients: 9 (carrots .. mustard .. oil .. onion .. soup .. sugar ...)
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- 8. MAPLE APPLE CARROT DISH
- In saucepan cook onion ... but not brown. Add carrots, syrup and salt; ... Stir occasionally. Makes 6 servings.
Ingredients: 6 (salt .. syrup .. wedges ...)
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- 9. CARROT DISH
- Mix and pour over carrots. Keeps in refrigerator several weeks. Serve cold!
Ingredients: 9 (mustard .. oil .. sauce .. soup .. sugar .. vinegar ...)
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- 10. CARROT HOT DISH
- Melt 3 tablespoons butter. ... cook until thickened. Add carrots and Cheez Whiz. Pour ... 20 minutes at 350 degrees.
Ingredients: 6 (cornflakes .. flour .. milk .. whiz ...)
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