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Results 1 - 10 of 169 for carrot beet.

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1. BEET AND CARROT BREAD
Sift flour, baking powder ... and flour alternately. Add beets, carrots and nuts. Fold in ... 1 hour and 20 minutes.
Ingredients: 10  (beets .. carrots .. flour .. nuts .. oil .. salt ...)
2. BEET AND CARROT SALAD
Dice beets and put into a ... beets, add diced cooked carrots, chopped celery, onion, ... the mixture.) Serve on lettuce.
Ingredients: 8  (beets .. mayonnaise .. onion .. sugar .. vinegar ...)
3. BEET CARROT BREAD
Beat sugar, oil, egg ... ingredients, beat well. Add carrots, beets and nuts, beat until ... degrees 1 hour 10 minutes.
Ingredients: 11  (beets .. carrots .. cinnamon .. flour .. nuts .. oil ...)
4. CHILLED CARROT-BEET SOUP
Saute garlic and onion ... a few minutes. Add carrots, beet, basil, umeboshi plum ... until vegetables are very soft.
Ingredients: 10  (basil .. juice .. miso .. oil ...)
5. CARROT & BEET SALAD
Toss ingredients together with fork. Add mayonnaise to moisten. Chill. Serve on bed of lettuce. Top with mayonnaise and dash of paprika.
Ingredients: 4  (carrots ...)
6. MARINATED BEETS, GREEN BEANS, AND CARROTS
Arrange green beans in steaming rack. Steam 8 to 10 minutes. Cool. Place beans and remaining vegetables in separate shallow dishes. Combine soup and ...
Ingredients: 14  (beans .. lettuce .. oil .. onion .. rings .. salt ...)
7. BEET AND CARROT CAKE
In large bowl: 1 ... 1 c. grated raw beets (not too much juice) 1 c. grated carrots 1/2 c. chopped walnuts ... want icing, make orange icing.
8. CONNECTICUT CARROTS OR BEETS
Peel and cut carrots into 2 inch lengths. ... relish. Add thyme, if desired.
Ingredients: 12  (carrots .. oil .. onion .. parsley .. salt .. sugar ...)
9. BORSCHT
In a large heavy ... lightly sauté cabbage, potatoes, carrots, celery and onion ... Add pureed tomatoes and beet juice to stock. Cover ... or parsley over each bowl.
Ingredients: 13  (cream .. tomatoes .. vinegar ...)
10. UKRANIAN BORSCHT
In a 5-7 qt. ... leaf, peppercorns, garlic, sliced carrot and celery. Cover and ... vinegar, sugar, lentils and beets with their liquid. Cover ... enough to handle, remove skins.
Ingredients: 15  (dry .. juice .. leaf .. linguica .. peppercorns ...)
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