|Crazy for Corn|
|by Betty Fussell|
The corn-crazy author who brought us the acclaimed but recipe-less The Story of Corn returns with "the missing recipes"more than 170 great-tasting...
1 - 10 of 44 for caramel corn marshmallow
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Microwave brown sugar and butter for 2 minutes. Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes. Pour over popcorn.
Melt butter and ... to dissolve. Dissolve marshmallows in mixture over ... until cooked and starting to get thick. Pour over popped corn and mix thoroughly.
Melt together butter, oil, marshmallows and caramels. Place popcorn ... This is a real family favorite. We always have one to nibble on during the holidays.
Put 1/2 cup ... skillet to make caramel colored syrup. Put ... small pan heat corn syrup to boiling. ... burnt sugar syrup and vanilla, beating to blend.
Mix top 4 ingredients and microwave for 3 minutes or until melted. Stir often. In separate large bowl, mix other ingredients. Pour melted mixture ...
In microwave oven ... together butter, oil, marshmallows and caramels. Place popcorn ... cake to serve as a cover.) For easier slicing, let stand overnight.
Mix chopped candy, ... cream topping, and marshmallows in a large ... of mixture into balls. Place on waxed paper. Store in refrigerator. Yields 4 dozen.
Melt butter, oil, marshmallows and caramels over low heat, ... popcorn and peanuts in LARGE bowl. Add melted mixture. Stir until well coated. Add candies. Mix.
Heavily butter a ... Set aside. Melt caramels in oil and ... almost melted. Add marshmallows and allow to ... firmly. When firm, turn out of pan and slice.
First, pop popcorn. Then, over low heat, melt butter, sugar and marshmallows. Stir until dissolved. Pour over popcorn and stir.
Result Page: 1
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