- 1. BURNT SUGAR CAKE WITH CARAMEL FROSTING
- All ingredients at room ... addition. Stir in cooled caramel syrup; add sifted dry ... top and sides of cake. Garnish with pecan ... boil, stirring constantly. Remove from heat, add vanilla, then ... make frosting of spreading consistency.
Ingredients: 17 (cream .. flour .. halves .. milk .. salt .. sugar ...)
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- 2. DOUBLE CARAMEL CAKE
- Melt the 1/3 cup ... is formed (caramelized). Remove from heat and slowly stir ... top and sides of cake.
Ingredients: 14 (flour .. half .. milk .. salt .. sugar .. vanilla ...)
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- 3. GERMAN CHOCOLATE CAKE WITH BUTTERSCOTCH AND CARAMEL
- Prepare German chocolate cake mix according to package ... mix the following: the butterscotch/caramel ice cream topping and ... and crushed Heath Bar candy.
Ingredients: 5 (bars .. milk .. whip ...)
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- 4. CARAMEL CAKE
- Combine sour cream and ... and floured 9 inch cake pans. Bake at 350 ... on wire racks. Spread caramel frosting between layers, on ... stirring to blend. Remove from heat and cool without ... it is so very delicious.
Ingredients: 17 (cream .. extract .. flour .. milk .. salt .. sugar ...)
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- 5. CARAMEL CAKE
- Mix the cake as directed on the ... the whole jar of caramel topping over the cake ... Refrigerate until ready to serve.
Ingredients: 4 (bars .. whip ...)
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- 6. CARAMEL FUDGE CAKE
- Preheat oven to 350 degrees. Prepare cake mix as package directs. ... over low heat, melt caramels and butter with sweetened ... touched. Cool. Garnish as desired.
Ingredients: 5 (pecans ...)
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- 7. CARAMEL FUDGE CAKE
- Preheat oven to 350 degrees. Prepare cake mix as directed. Pour ... over low heat, melt caramels and butter with sweetened ... minutes. Cool; garnish if desired.
Ingredients: 6 (caramels .. milk .. nuts .. pkg. ...)
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- 8. CHOCOLATE CARAMEL CAKE
- Mix cake according to directions on ... While this bakes, melt caramels, butter and milk over medium heat. Remove cake from oven. Pour caramel mixture ... degrees for 10 more minutes.
Ingredients: 6 (caramels .. chips .. milk .. pecans ...)
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- 9. CHOCOLATE, CARAMEL CAKE
- Prepare the cake mix according to the ... 14 ounce bag of caramels and the sweetened condensed ... Frost with topping and refrigerate.
Ingredients: 6 (caramels .. milk .. whip ...)
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- 10. CREAMY CARAMEL CAKE
- Cream butter; gradually add ... and floured 9" round cake pans. Bake at 325 ... 10 minutes; remove layers from pans and let cool completely. Spread Creamy Caramel Frosting between layers and ... medium speed until spreading consistency.
Ingredients: 13 (cream .. extract .. flour .. milk .. sugar .. syrup ...)
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