|The Big Oyster: History on the Half Shell|
|by Mark Kurlansky|
Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable sto...
Results 1 - 10 of 23 for carbonara half
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In a large, ... Cut onion in half lengthwise. Remove top ... done. Top with carbonara. Enjoy. I ... recipe. Turns out, I like mine better. Hope you do, too.
Cook linguini to desired tenderness; drain. Cook broccoli pouch as directed on package. In large saucepan, combine linguini, ham, and butter. Cook ...
Use more or less cream if you want it wetter or drier. Fry bacon. Remove and crumble it. Saute' garlic in grease. Put in white wine to de-glaze. May ...
Toss cooked fettuccine with combined remaining ingredients. Heat thoroughly. Sprinkle with additional Parmesan cheese, if desired. 4 servings.
Toss fettuccine with combined remaining ingredients; heat thoroughly. Sprinkle with additional Parmesan cheese. Yield: 4 servings.
Cook spaghetti. Combine butter and wine over medium heat. Add cooked spaghetti. Heat and toss gently for 2 minutes. Mix egg yolk and cream and add to ...
Mix cream, cheese, eggs, and parsley in a bowl. Mix wine, oil, bacon, and onions in pot. Cook covered 20 minutes over low flame, stirring ...
Chop the bacon ... is cooking, mix half and half and ... sprinkling of pepper. Turkey bacon and Egg Beaters may be substituted to cut down on cholesterol.
Toss fettuccine with other combined ingredients. Heat thoroughly and serve. Easy and fast. Main dish in itself.
Slice bacon into ... stir into spaghetti. Toss in cheese and half of cream. Mix. As cream is absorbed, add remainder. Mix in pepper and nutmeg. Serves 2.
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