|The Sweet Spot: Asian-Inspired Desserts|
|by Genevieve Ko|
When it comes to Asian desserts, most Americans think of fortune cookies. But, in fact, the Far East is home to a dazzling array of sweets rich w...
Tip: Try white hot chocolate for more results.
Results 1 - 5 of 5 for caramel white hot chocolate
In a large bowl mix together the hot water, chocolate, oil, caramel, salt, molasses ... 2 cups of white flour for 1 ... bread. It will keep indefinitely.
Cream butter and ... another bowl, pour hot water over grated chocolate and blend thoroughly; ... until reaches the right consistency to spread on cake.
In large mixer ... cream topping and hot water. Beat at ... large mixer bowl, combine all ingredients. Beat at medium speed until smooth, about 2 minutes.
Combine flour, 2/3 ... stir into remaining hot mixture; cook 1 ... made of egg whites and 6 tablespoons ... shell; add filling. Chocolate: Increase sugar ... pineapple to filling. Caramel: Caramelize 1/4 ... hot water is crumbly.
Mix cornstarch, 2/3 ... small amount of hot mixture to egg ... made of egg whites and 6 tablespoons ... to 3 tablespoons. CARAMEL: Caramelize 1/4 ... milk; mix well. CHOCOLATE: Increase sugar ... 12 to 15 minutes.
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