|Portuguese Cookery (Penguin handbooks)|
|by Alastair Heseltine|
From the mountainous northern area of Portugal come the finest pork dishes. Lisbon gives us succulent ways of cooking liver, while Oporto is famou...
Tip: Try turtle fudge for more results.
1 - 10 of 21 for caramel turtle fudge
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Melt together the caramels and 1/3 cup ... mixture over the cake. Drop the rest of the cake mix over by teaspoonfuls. Bake at 350 degrees for 20 minutes.
Place caramels and evaporated milk ... 15 minutes. Drizzle fudge topping over pudding ... with remaining pecans. Chill, loosely covered, until serving time.
Mix devil's food ... minutes. Mix Kraft caramels, butter and ... rest of cake mix over this and bake about 20 minutes. Frost with Chocolate Fudge Frosting.
Mix 1 box of chocolate fudge cake mix as ... 14 ounce package caramels, 1 can ... walnuts. Add the rest of the cake batter. Bake at 350 degrees for 20 minutes.
Mix cake mix ... and all the caramels. Pour over ... and bake another 20 minutes at 350 degrees. Frost with chocolate fudge frosting when cake has cooled.
Make cake as ... minutes. Pour 3/4 jar of topping over top of cake and into holes. Cool 30 to 40 minutes. Top with remaining fudge topping and pecan halves.
1. Fill pie ... thick layer of caramel sauce. 3. Top with Cool Whip. Sprinkle with nuts, chocolate pieces, cookie crumbs and more sauce. Freeze for 1/2 hour.
Mix cake as ... Melt butter and caramels together over low ... powder and butter. Cool to lukewarm. Add vanilla and beat with spoon until light and creamy.
Place popped popcorn ... low heat, heat caramels, Half & ... in small sauce pan over low heat until softened. Spoon over each mound of popcorn. Makes 16.
Combine cake mix, ... chips, pour melted caramels (plus 1/3 cup ... Crumble remaining mixture over top and bake at 350 degrees for 20 minutes. Cool and serve.
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