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Results 1 - 10 of 18 for caramel pecan delights
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Preheat oven to ... not melted. Remove from oven and push a pecan into the center of each candy. Refrigerate until firm. Will look like a small turtle.
Melt butter and mix with cookie crumbs. (Save enough for sprinkles.) Press into 9"x13" pan. Soften ice cream and spread over crumbs. Sprinkle nuts ...
PIE: Preheat oven ... 1/2 gallon Bluebell Pecan Praline 'n Cream ... Pour 1/2 jar caramel ice cream topping ... Whip. Decorate with chopped nuts and caramel.
Preheat oven to ... low heat, melt caramels in half and ... mixture. Bake for 15-20 minutes or until golden brown. Chill at least 1 hour before cutting.
In small mixer ... white; roll in pecans to coat. Place ... about 1/2 teaspoon Caramel Filling in center ... until caramels are melted and mixture is smooth.
Combine first 4 ... inch dish. Spoon caramel over the crumbs. ... freeze until firm. Serves 12 to 15. Delicious and great for entertaining during the summer.
Combine first six ... chips and chopped pecans. Mix caramel ice cream topping ... brown. Let cool thoroughly before cutting into small squares for serving.
Melt caramels in 1/3 cup ... cake mix. Add pecans and mix. Press ... cake mixture on top and bake for 18 minutes (you can make this without the pecans).
Prepare cake mix ... butter, milk and caramels together in double ... chocolate chips and pecans. Return to ... minutes. Let completely cool. Cut in squares.
Melt caramels (28 caramels) in ... until smooth. Add pecan halves. Drop by ... over each caramel delight. Let stand ... substitute butternut meats for pecans.
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