- 1. CARAMEL FILLED BUTTER PECAN CAKE
- Cream shortening. Gradually add ... three 9 inch round cake pans and line with ... on wire racks. Spread Caramel Filling between layers and on ... and fluffy. Stir in vanilla.
Ingredients: 21 (eggs .. extract .. flour .. half .. milk .. pecans ...)
|
- 2. CARAMEL FILLED CHOCOLATE CAKE
- Cream sugar, shortening and ... Pour into large 10"x14" cake pan and bake at ... When cool, spread with Caramel Filling: 1 tsp. salt ... peaks. Frost over Caramel Filling.
Ingredients: 10 (buttermilk .. flour .. salt .. soda .. sugar ...)
|
- 3. BLACK WALNUT CARAMEL CAKE FILLING
- Melt butter, add brown sugar and cook 1 minute. Add milk and walnuts and cook 2 minutes then pour it over powdered sugar and egg white and beat. Add ...
Ingredients: 6 (milk .. sugar .. walnuts ...)
|
- 4. CHOCOLATE CARAMEL-FILLED CAKE
- Prepare cake mix according to directions. ... cake is baking, melt caramels, butter, and milk ... all and bake until done.
Ingredients: 6 (caramels .. chips .. milk .. pecans ...)
|
- 5. CARAMEL CAKE FILLING
- Brown sugar in butter. Add other ingredients (except vanilla). Bring to soft ball stage. Cool and beat. Add vanilla and spread on cake.
Ingredients: 6 (cream .. sugar .. syrup .. vanilla ...)
|
- 6. CARAMEL CAKE FILLING
- Mix and let come to a boil. Slowly add to 1/2 cup sugar which has been caramelized to light brown syrup. Take from fire and beat until creamy. Use an ...
Ingredients: 4 (flour .. milk .. sugar ...)
|
- 7. CARAMEL FILLING FOR CAKES
- Brown 1/2 cup sugar ... and beat, spread on cake.
|
- 8. CARAMEL CAKE FILLING
- Cook sugar, milk and ... in vanilla, marshmallows and caramel chips. Cook 2 more ... use Duncan Hines yellow cake mix for my cake.
Ingredients: 6 (marshmallows .. sugar .. vanilla ...)
|
- 9. BLACKBERRY CAKE
- Mix together cake mix, eggs, and Wesson ... well. Add blackberry pie filling; fold into batter. ... Cool and cover with Caramel Frosting. Caramel Frosting: Boil ... well. Spread on cooled cake.
Ingredients: 8 (eggs .. milk .. oil .. sugar ...)
|
- 10. CARAMEL-IN-BETWEEN FUDGE CAKE
- Generously grease and lightly ... 13 x 9 inch cake pan. Prepare filling. In large mixer ... water, stirring constantly, until caramels are melted. FROSTING: In ... used for the premelted chocolate.
Ingredients: 13 (caramels .. eggs .. milk .. sugar .. vanilla ...)
|