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Results 1 - 10 of 13 for caramel apple salad butterscotch

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Whip together pudding and Cool Whip. Add crushed pineapple, apples, marshmallows and peanuts. Stir. Chill.

Mix dry instant pudding and Cool Whip with crushed pineapple. Add apples, nuts and marshmallows.

Mix first 3 ingredients, then add apples, marshmallows and peanuts until combined. Refrigerate until ready to serve. Serves 8.

Combine pudding mix, whipped topping and pineapple in bowl; mix well. Stir in marshmallows, apples and pecans. Chill until serving time.

Chop apples into small cubes ... pudding mix, crushed pineapple and apple juice. Fold in Cool Whip. Add apples. Mix, then add marshmallows. Refrigerate.

Mix together dry ... pineapple juice until well blended. Stir in apples, marshmallows and peanuts until combined. ... 1-2 hours before serving. Serves 8.

Mix together the ... pineapple and juice until well blended. Stir in apples, marshmallows, and peanuts until combined. ... until serving time. Serves 8.

Mix pudding with Cool Whip, add pineapple, apples and peanuts. Mix well. Add marshmallows just before serving.

Combine all ingredients in bowl; mix well. Chill until serving time. Yield 6 servings.

Combine all the ingredients in a bowl. Mix well and chill several hours.

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