1 - 10 of 60 for captain crunch rice krispies
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Melt chocolate in double boiler, stirring often. Mix chocolate thoroughly with other ingredients and spread out on wax paper in "poop piles". Cool.
Melt bark in 200 degree oven or microwave. Mix cereals, nuts and marshmallows in large bowl. Pour bark over and mix until all is well coated. Drop by ...
Mix everything together. Pour melted bark over all and spoon out on wax paper to form candy. Candy will harden as it dries.
Place almond bark in large bowl and put in warm oven to melt. Measure other ingredients. When almond bark is soft, add peanut butter first and stir ...
Melt almond bark. Stir in remaining ingredients. Pour onto wax paper to cool. Break into pieces after cooling and it is ready to eat.
Melt almond bark in double boiler and add to ingredients and drop from spoon. (You can use chocolate or butterscotch bark.)
Put the first four ingredients in a bowl. Melt almond bark in double boiler; pour over the rest of mixture. Spoon onto wax paper.
Mix Captain Crunch, pretzel sticks, Rice Krispies and peanuts. Melt ... and mix well. Drop on wax paper by tablespoon. Cool and store in tight container.
Mix cereals, peanuts, and marshmallows. Melt bark in oven at 150°F. Chocolate can be melted in microwave. Pour over mixture and drop on wax paper ...
Mix these together and melt almond bark and pour over mix. Mix up and drop out on cookie sheet.
Result Page: 1
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