Results 1 - 10 of 11 for capicola ham

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The optional lemon ... layer of torn capicola to cover the ... layer of hot ham, then a ... generations, and now, it can be a tradition in your family, too.

Combine ingredients for salad and allow to stand overnight so that flavors can mingle. Slice the bread in half, slicing off the top portion (like a ...

Heat oven to 350. Let dough thaw. On a floured flat surface, roll out bread dough, oblong; approximately 12 14 in length, 7 8 in width. With a ...

13 x 9 pan greased and flour pan very well on bottom, inner corners and up sides. All meats should be purchased in solid chunks as you will be ...

Cover dough with ... sides: Italian hot ham, salami, pepperoni, ... at room temperature (takes about one hour). Double up on ingredients for more Calzone.

Combine filling ingredients and set aside. To prepare dough, work together flour and butter. Add eggs and water. Knead dough until soft and pliable ...

Break lettuce into pieces and spread over a very large platter or tray. Invert can of tuna in center and surround with rolled anchovies. Alternately ...

Combine all ingredients in very large bowl. Top with favorite Italian dressing or oil and vinegar. Chill and serve with crusty Italian bread or bread ...

Dice meat and cheese layered. Grate and/or chop onion; chop lettuce. Mix all together. Mix with mayonnaise, season with oregano. Dice tomatoes (omit ...

Chop boiled ham and capicola or salami very ... degrees until browned. Pour sauce over meat and continue to bake; about 1/2 hour. Serve with cooked spaghetti.

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