- 1. BAKED FLOUNDER WITH CAPERS
- 1. Preheat oven to ... before serving sprinkle with capers. Garnish with parsley ... if desired. Makes 5-6 servings.
Ingredients: 8 (fillets .. juice .. optional .. salt ...)
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- 2. BEEF TENDERLOIN WITH CAPERS
- Pound beef slices lightly ... then add the decanted capers, parsley, and 2 ... covered with sauce. Serves 4.
Ingredients: 10 (capers .. flour .. nutmeg .. oil .. parsley .. tarragon ...)
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- 3. BROCCOLI WITH CAPER DRESSING
- In a large deep ... chop fine 1 tablespoon capers. In small bowl ... room temperature. Makes 6 servings.
Ingredients: 7 (broccoli .. capers .. mustard .. oil .. salt .. vinegar ...)
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- 4. BROILED LAMB CHOPS WITH LEMON CAPER SAUCE
- Wash and pat lamb ... stir in the zest, capers, lemon juice, salt ... them and serve. Serves 2.
Ingredients: 5 (capers .. juice .. zest ...)
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- 5. CAPER BURGERS
- In a medium mixing ... patties. For stuffing, mix capers and mustard. Place about ... lettuce lined rolls. Serves 4.
Ingredients: 11 (beef .. capers .. cheese .. crumbs .. mustard .. yogurt ...)
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- 6. CAPER CHICKEN
- Lightly brown chicken in ... of chicken, melt. Add capers and juice over all.
Ingredients: 6 (capers .. cheese .. chunks .. juice .. onions ...)
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- 7. CAPER MAYONNAISE DIP FOR ARTICHOKES
- In blender or food processor, combine egg, capers, garlic and vinegar. ... capers. Makes 1 1/2 cups.
Ingredients: 5 (capers .. egg .. garlic .. oil .. vinegar)
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- 8. CAPER SAUCE FOR FISH
- Melt butter. Add lemon juice, capers, parsley and seasonings. Heat until sizzling. Pour over steamed or baked fish.
Ingredients: 5 (capers .. juice .. parsley ...)
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- 9. CAPER SAUCE
- In medium bowl, combine ... well. Fold in celery, capers, pimientos, parsley and ... dishes. Yield 1 1/3 cups.
Ingredients: 9 (capers .. celery .. chives .. cream .. juice .. mayonnaise ...)
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- 10. CAPERS-TOMATO SAUCE
- Cut X on bottom ... smooth and add the capers.
Ingredients: 11 (basil .. capers .. garlic .. leaf .. oil .. parsley ...)
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