- 1. CAN'T LEAVE ALONE BARS
- Mix with fork the ... degrees. Cool and cut bars.
Ingredients: 6 (chips .. eggs .. milk .. oil ...)
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- 2. CAN'T LEAVE ALONE BARS
- Mix first three ingredients ... Makes 28 to 32 bars.
Ingredients: 6 (chips .. eggs .. milk .. oil ...)
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- 3. BAR B Q LAMB
- Place meat in shallow ... onion rings, thyme, bay leaves and pepper. Marinate a minimum of 4 hours. Bar B Q on outside grill.
Ingredients: 7 (butterfly .. juice .. leaves .. oil ...)
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- 4. BAR-B-Q SAUCE DELUXE
- Mix and cook for 10 minutes.
Ingredients: 19 (catsup .. hot .. leaves .. lemon .. onion .. perrins ...)
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- 5. BAR ROOM SLAW
- Select vegetables according to season, personal preference and complementarity of colors, textures, and tastes. Shred fine in food processor, using ...
Ingredients: 12 (juice .. leaves .. mustard .. oil .. salt .. sprouts ...)
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- 6. ZUCCHINI BARS
- Here's that squash again! Seems to show up everywhere - appetizers, dinners, desserts, snacks and breads. I'm letting you in on a little secret, ...
Ingredients: 11 (cheese .. leaves .. oil .. onion .. parsley ...)
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- 7. BAR-B-Q SAUCE
- Chop up onion. Cook onions until soft in oil. Add remaining ingredients. Simmer 15 minutes. Brush sauce on meat and broil 30 to 45 minutes 5-7 inches ...
Ingredients: 11 (juice .. ketchup .. leaves .. mustard .. oil .. onion ...)
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- 8. BAR-B-Q SHRIMP
- Serves 6-8 hungry adults. Serve with French bread and fresh green salad. If you like spicy cajun food this is for you. Get large saucepan and melt ...
Ingredients: 11 (basil .. garlic .. juice .. oil .. oregano .. rosemary ...)
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- 9. BAR-B-QUE SAUCE FOR CHICKEN
- Boil chicken in dried onions and bay leaves. Mix sauce and let chicken marinate overnight or 4 to 5 hours. Grill or bake in the oven.
Ingredients: 7 (ketchup .. leaves .. onions .. pit .. sauce .. sugar ...)
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- 10. BAR-B-QUE SAUCE
- Mix all together and use as any barbecue sauce.
Ingredients: 8 (catsup .. jelly .. leaves .. mustard .. salt ...)
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