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Results 1 - 10 of 321 for canning onions.

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1. DEEP SOUTH CHOW CHOW RELISH
Take one cabbage, a ... clean, hot, pint size canning jars and seal according ... adapted to modern canning standards.
Ingredients: 15  (cabbage .. cucumbers .. onions .. salt .. sugar ...)
2. HOME CANNING CHILI
Here's a recipe along with the detailed instructions for canning Chili, No Beans, adapted ... brown the ground beef, onions and garlic. Drain well ... wide egg noodles if desired.
Ingredients: 8  (beef .. garlic .. juice .. onions .. salt ...)
3. CANNING CHILI SAUCE
Choose fresh, ripe tomatoes ... Coarsely chop tomatoes and onions. Combine all ingredients ... Pour into clean, hot canning jars (pints). Adjust caps ... water bath. Yields 5-6 pints.
Ingredients: 11  (cinnamon .. mustard .. salt .. sauce .. sugar .. vinegar ...)
4. CANNING CHILI SALSA
Combine prepared tomatoes, peppers, onions, vinegar, salt and ... to 8 pints. ersity Cooperative Extension
Ingredients: 6  (salt .. vinegar ...)
5. AUNT SYBLE'S REFRIGERATED PICKLES
Combine all ingredients together in a gallon jar, Place in Refrigerator, will keep until gone! Can add more slices to mixture. They're Good!
Ingredients: 6  (cucumbers .. onions .. salt .. sugar .. vinegar ...)
6. SPAGHETTI SAUCE (FOR CANNING)
Chop onions and green peppers. Blanch ... out. Then proceed as above.
Ingredients: 10  (garlic .. oil .. onions .. oregano .. parsley .. peppers ...)
7. REFRIGERATOR DILL PICKLES
Bring ingredients for the ... Layer whole, unpeeled cucumbers, onion, cloves and garlic ... be varied to your taste.
Ingredients: 9  (cloves .. garlic .. jar .. onion .. salt .. vinegar ...)
8. SALSA
Peel and dice tomatoes. ... (Cut into pickles.) dice onions. Add to tomatoes. ... chips, tacos or taco salad.
Ingredients: 10  (onions .. opt. .. peppers .. tomatoes ...)
9. BREAD AND BUTTER PICKLES
Combine cucumbers, onions, peppers with canning salt. Cover for 3 ... hot sterile jars and seal.
Ingredients: 11  (cloves .. cucumbers .. onions .. strips .. sugar ...)
10. CANNED RAGU SAUCE
Blanch, peel, cut in 1/2 crosswise and squeeze out some juice. Mix with: Add: Cook until vegetables are done. Put through a sieve. Return to a heavy ...
Ingredients: 13  (oregano .. salt .. sauce .. soup .. tomatoes ...)
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