- 1. CANNING CUCUMBERS
- Slice cucumbers thinly, mix lime and ... until sugar is dissolved. Cool.
Ingredients: 8 (allspice .. cucumbers .. lime .. salt .. sugar ...)
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- 2. DEEP SOUTH CHOW CHOW RELISH
- Take one cabbage, a ... vinegar. 2 gallon of cucumbers, green or pickled, ... clean, hot, pint size canning jars and seal according ... adapted to modern canning standards.
Ingredients: 15 (cabbage .. cucumbers .. onions .. salt .. sugar ...)
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- 3. 7 DAY PICKLES
- Scrub cucumbers. Discard any with ... water bath for 10 minutes.
Ingredients: 12 (cinnamon .. cloves .. salt .. sugar .. vinegar ...)
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- 4. AUNT SYBLE'S REFRIGERATED PICKLES
- Combine all ingredients together in a gallon jar, Place in Refrigerator, will keep until gone! Can add more slices to mixture. They're Good!
Ingredients: 6 (cucumbers .. onions .. salt .. sugar .. vinegar ...)
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- 5. BREAD AND BUTTER PICKLES
- Combine cucumbers, onions, peppers with canning salt. Cover for 3 ... hot sterile jars and seal.
Ingredients: 11 (cloves .. cucumbers .. onions .. strips .. sugar ...)
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- 6. DILL SLICES
- Prepare canning jars and lids. Combine ... and blossom ends from cucumbers and cut into 1/4" ... Yield: about 5 pint jars.
Ingredients: 10 (cloves .. leaves .. salt .. spices .. sugar .. vinegar ...)
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- 7. HOME-MADE PICKLES
- Wash cucumbers and remove stems. Fill ... or more. Note: Revised canning methods call for processing ... boiling water bath before storage.
Ingredients: 8 (alum .. cucumbers .. jar .. salt .. vinegar ...)
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- 8. BREAD AND BUTTER PICKLES
- Step 1. Put canning salt over cucumbers and onions. Let set ... into prepared jars and seal.
Ingredients: 10 (cucumbers .. mustard .. salt .. spice .. sugar ...)
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- 9. CLEAR DILL PICKLES
- Wash cucumbers and pack in sterilized ... These pickles are always clear.
Ingredients: 5 (cucumbers .. heads .. salt .. vinegar ...)
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- 10. DILL PICKLES
- Chill cucumbers overnight in ice water. ... in 10 to 15 days.
Ingredients: 7 (cucumbers .. gal. .. jar .. vinegar ...)
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