|Everyone Can Cook Seafood|
|by Eric Akis|
A lively and user-friendly guide. Seafood is a healthy and popular choice, but many home cooks are intimidated by it.
1 - 10 of 32 for canned tomatillos
Result Page: 1
Mix together 4 ... 1 (7 oz.) can diced green chiles, ... dry husks from tomatillos, rinse them ... spoonful of green onion, sour cream sauce over each serving.
Preheat BBQ grill, ... half horizontally. Peel tomatillos and wash thoroughly. ... or blender puree canned green chilies, can of Chili Verde ... to your taste. Enjoy!!!
Rich in nutrition ... Stir in the tomatillos and reduce heat; ... Calories 210; Fat 3g; Cholesterol 0mg; Sodium 860mg; Carbohydrate 41g; Fiber 5g; Protein 5g.
Spice Island's Bouquet Garni and Mrs. Dash's Seasonings mixtures may be used as a substitute for many of the spices as they contain many of these ...
Cook Jalapenos and tomatillos on medium heat ... with foil and cook at 350 degrees for 20 to 30 minutes or until cheeses are bubbly. Top with sour cream.
I use fresh tomatillos. Put all ... until sauce has thickened and reduced to 2 1/2 cups. I have never used almonds. This sauce should not be too spicy hot.
This recipe is ... food processor. It can be adapted for ... to mince. Add tomatillos and mix finely. ... Fiber 3 gm. Fat 1 gm. Chol. 0 mg. Sod. 297 mg.
Saute garlic and onion in olive oil until onion is translucent and soft. Add green chilies, tomatillos, sugar, and jalapenos. Simmer 30 minutes.
In large skillet, ... until brown. Add tomatillos, onion, chilies, ... liquid evaporates. Pour sauce over chicken; sprinkle with cilantro. Makes 4 servings.
Result Page: 1
top of page