|Anyone Can Cook (Better Homes)|
|by Better Homes and Gardens|
575 super-easy recipes show beginners how they can create delicious food, from yummy breakfast faves to savory toasted sandwiches to quick meat m...
1 - 10 of 11 for canned squid
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Combine all the ... to cool. Cut squid crosswise into 1/4 ... shellfish around bowl. Serve with mayonnaise sauce and a green salad. Makes 4 main dish servings.
Thaw frozen squid. To clean, ... paste. Cover and simmer for approximately 30 to 40 minutes or until squid are tender. Serve over rice. Makes 3 to 4 servings.
A favorite in ... add scungilli "they can be found next ... parsley, "Italian" and last add olive oil when ready to serve. Add olives cut in small pieces.
This is a ... occasionally. Meanwhile, clean squid. Cut tentacles ... according to package and drain. Arrange pasta on platter; top with squid and sauce.
Place all ingredients except squid into 2 quart ... at low boil 1 hour, stirring frequently. Remove from heat and serve linguine pasta. Makes 6 servings.
Pour oil into ... crab claws, and squids (remove part of ... lemon wedge to squeeze over the paella is served with each portion. Yields 12 generous servings.
In a large pot, steam clams and mussels in 1/2 cup red wine until they open. Discard any that don't open. Set aside and keep warm. In a large Dutch ...
In saucepan, saute ... meatless sauce and can be used with ... the following: Add squid which has been ... sausage, meatballs or country style pork ribs.
Thaw frozen squid. To clean, ... spaghetti according to directions on package. Serve squid sauce over spaghetti. Sprinkle with parsley. Makes 3 to 4 servings.
Chop and combine the anchovies, black pitted olives, 1 clove of garlic, and 1 tablespoon of olive oil. Mash into a paste and set aside. Peel, clan ...
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