- 1. SALMON PATTIES
- Drain salmon. Set aside 2 ... mixture. Form into small patties. Fry until golden brown (about 5 minutes). Serving Size: 4
Ingredients: 6 (egg .. flour ...)
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- 2. BASIC SALMON LOAF OR PATTIES
- Drain salmon, reserving 2 tablespoons ... 45 minutes. Makes 4-6 servings.
Ingredients: 10 (juice .. onion .. parsley .. salmon ...)
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- 3. SALMON PATTIES
- Chop onions and pepper ... take out bones of salmon. Mix salmon, pepper, ... salmon, mix and make patties. Put oil in ... and drain. Ready to serve.
Ingredients: 7 (flour .. onions .. pan .. peppers ...)
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- 4. SALMON PATTIES
- Combine and form into patties. Place on wax ... hold shape. Yield: 3-4 servings.
Ingredients: 5 (onions .. parsley ...)
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- 5. LO-CAL SALMON PATTIES
- Mix all ingredients. Shape into 2 patties. Brown in sprayed non-stick skillet.
Ingredients: 7 (flakes .. mustard .. salmon .. salt .. whites .. worcestershire ...)
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- 6. SAVORY SALMON PATTIES
- In medium bowl, combine first 8 ingredients. Make into 8 patties. Put the bread ... Transfer to a heated platter.
Ingredients: 10 (carrot .. crumbs .. juice .. mustard .. oil .. onion ...)
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- 7. SALMON PATTIES
- Combine ingredients, except butter. ... into 6 to 8 patties. Flatten out slightly. ... with chili sauce or catsup.
Ingredients: 11 (crumbs .. flour .. juice .. onion .. parsley .. salt ...)
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- 8. SAVORY SALMON PATTIES
- 1. In a medium ... ingredients; shape into 8 patties. 2. Put the ... a heated platter. Serves 4.
Ingredients: 10 (carrots .. crumbs .. egg .. juice .. mustard .. oil ...)
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- 9. SALMON PATTIES
- Shape into patties and fry in oil (medium heat) until brown on both sides. Serve with creamed peas.
Ingredients: 8 (crumbs .. juice .. mustard .. oil .. onion .. parsley ...)
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- 10. SKILLET TUNA PATTIES (OR SALMON)
- Mix thoroughly 1/2 cup ... onion. Shape into 6 patties. In skillet, brown ... if desired. Makes 6 servings.
Ingredients: 7 (cornmeal .. milk .. salmon .. soup ...)
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