1 - 10 of 31 for canned ham glaze
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Place ham in shallow, uncovered ... 1 (9 ounce) can crushed pineapple (undrained), ... 1/2 cup to glaze ham; serve remaining ... accompaniment to the ham.
1. In 3 ... liquid, carrots and ham. Heat to ... microwave on High 7 minutes or until noodles are tender, stirring twice during cooking. Garnish with parsley.
Place ham in shallow baking ... baking directions on can. Meanwhile, stir ... from oven, spoon glaze over the top ... Baste several times. Makes 2 cups.
Have butcher cut ham into 1/3 inch ... generously with ham glaze. Return to ... and 2 tablespoons prepared mustard in small saucepan; heat until blended.
Boil 1 minute: ... vinegar 1/2 c. water Mix ingredients together and form into balls. Bake at 375 degrees for 1 hour, basting with glaze every 15 minutes.
Bake ham according to directions on can. Combine sauce, sugar and concentrate to make glaze. Pour glaze ... decorate top of ham with mandarin orange sections.
Bake ham according to directions on can. Half an ... remaining ingredients and pour over ham. Return to oven for last 1/2 of baking, basting frequently.
Put ham in baking dish ... Take out of oven add pineapples with the syrup from can. Put back in oven at 150 degrees an additional 2 hours. Serve while hot.
Mix thoroughly ingredients ... or overnight. Coat ham with glaze. Baste now and ... according to directions. Broil and baste baked ham slices with glaze.
Bake ham in juices 1 ... Last half hour glaze with 1 cup ... juice from 1 orange. Garnish with pineapple rings dipped in glaze. Sift or sprinkle over ham.
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