1 - 10 of 514 for canned crab meat
Soften cream cheese ... seasoning. Stir in crab meat. Taste and ... few hours ahead and refrigerate. Serve with potato chips, crackers, tortillas, etc.
Prepare onion and ... in Tomato Bisque Soup, milk and crab meat. Heat to serving temperature. Serve with Saltines or toasted sour dough bread and butter.
Place cream cheese ... and drain the cans of shrimp and crab meat. A mesh ... or until ready to serve. Serve with a varied selection of party crackers.
In a large ... eat soup, add can of crab meat and cook for ... family who lives in Maryland and they all really love it. I hope that you will enjoy it, also!
Cook broken spaghetti ... cheddar cheese, Parmesan cheese and crab meat. Pour into 9 x 13 inch baking dish. Cover. Bake 30 to 40 minutes. Serves 10 to 12.
Cook rice just ... and pick over crab meat leaving meat in ... Serves 10. (This can be made ahead of time and either placed in refrigerator or freezer.)
Mix together first 5 ingredients; add crab meat. Mix together the following dressing and add to salad. Chill. 1 tbsp. chives 2 tsp. lemon juice Vegetable salt
Blend soups and stir in milk and cream. Heat to boiling. Add crab meat and heat.
In a large ... minutes. Add milk, crab meat, corn and ... pepper flakes. For a tasty touch you may also add 1/4 teaspoon of dried dill OR dried marjoram.
Shred lettuce into ... large platter. Combine crab meat (tendons removed) with ... whipped. Chill. Sprinkle bowl of dressing with finely chopped parsley.
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