1 - 7 of 7 for canned candied yams marshmallow
Heat oven to ... baking dish. Drain yams, reserving 1/4 ... half the peanuts, marshmallows and sugar, and ... Bake 35 to 45 minutes until heated through.
Drain yams and use 3/4 cup syrup from them. Combine syrup and the above ingredients and cook over low heat until marshmallows dissolve, then serve.
In saucepan, add ... into buttered 1 1/2 quart baking dish. Bake 20 minutes. Add marshmallows (optional). Bake marshmallows until brown (toasted brown).
Melt butter and ... and melt. Stir in yams, pineapple and raisins and place in baking pan. Bake at 350 for 45 minutes. Put marshmallows on top and brown.
Cut 1/3 cup ... 2 (17 ounce) cans of yams (which have been ... minutes. Sprinkle with 1 1/2 cups miniature marshmallows and broil until lightly browned.
Preheat oven to 350 degrees. Boil yams in skins until ... Bake 1 hour. Arrange marshmallows on top and place under broiler until golden, about 5 minutes.
Stove top directions. Pour sweet potatoes and liquid into 2 quart sauce pan. Cook until are heated through. Drain liquid and set aside. While sweet ...
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