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Results 1 - 10 of 284 for canned artichoke hearts.

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1. HOT ARTICHOKE DIP
Combine all ingredients. Transfer to a baking and serving dish. Bake at 425°F until bubbly.
Ingredients: 3  (hearts .. mayonnaise ...)
2. ARTICHOKE EGGPLANT DOUMO AL LA LICAVOLI
Preheat oven to 350°F. ... Slice the cheese. Open artichokes and pour half of the liquid from one can of the artichokes into ... 1/3 of the artichoke hearts as a layer (if ... bake an additional 15 minutes. i
Ingredients: 9  (cheese .. crumbs .. eggplants .. fontinella .. hearts ...)
3. CREAMY SEAFOOD SPINACH & ARTICHOKE DIP
Preheat oven to 350°F. Chop artichoke hearts, garlic, water chestnuts, ... 20-30 minutes. (This recipe can be prepared ahead of ... the next day if desired)
Ingredients: 11  (cheese .. juice .. mayonnaise .. parsley .. spinach ...)
4. CRAB ARTICHOKE BISQUE
Combine first 8 ingredients in saucepan; heat thoroughly, stirring occasionally. Add crabmeat and sherry; stir in. Serve immediately.
Ingredients: 10  (crabmeat .. half .. milk .. sherry .. soup ...)
5. ARTICHOKE APPETIZER
Mix together all ingredients. Chop artichoke hearts. Bake at 350 ... crackers, or bread. Serves 10.
Ingredients: 4  (cheese .. hearts .. mayonnaise ...)
6. ARTICHOKE CASSEROLE
Process artichoke hearts, one can at a time, until ... used as garnish, if desired.
Ingredients: 6  (crumbs .. oil ...)
7. ARTICHOKE DIP
Mash artichoke hearts until chunky. Mix with ... additional minutes. Serve with crackers.
Ingredients: 4  (cheese .. hearts .. mayonnaise .. paprika)
8. ARTICHOKE HEARTS INDORATI SIDE DISH
In small deep dish, ... over medium heat. Dip artichoke hearts in egg mixture and ... towel. Serve. Makes 4-6 servings.
Ingredients: 9  (crumbs .. eggs .. parsley .. towel ...)
9. ARTICHOKE/SHRIMP CASSEROLE
Drain artichokes and arrange in buttered ... over dish just before serving.
Ingredients: 12  (cheese .. flour .. hearts .. milk .. mushrooms ...)
10. CHICKEN AND MARINATED ARTICHOKE HEARTS IN CASSEROLE
Marinate canned artichoke hearts in salad dressing for ... buttered spinach or egg noodles.
Ingredients: 8  (breasts .. broth .. cheese .. hearts ...)
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