- 1. TUNA & VEGETABLE CANNELLONI
- Prepare home made tomato ... crushed tomato. Boil the cannelloni in salty water. Boil ... Serve. Makes 4 servings. é Petit
Ingredients: 6 (beans .. cannelloni .. mayonnaise .. oil .. sauce]] ...)
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- 2. CANNELLONI BEEF PIE
- Preheat oven to 400°F. ... out evenly. Place frozen Cannelloni on top of sauce, ... about 10 minutes before serving.
Ingredients: 11 (basil .. beef .. cannelloni .. egg .. oregano .. salt ...)
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- 3. BASIC CANNELLONI CREPES
- In a blender add eggs, water, flour, and salt and process until smooth. Scrape down sides of container and process again for several seconds. Lightly ...
Ingredients: 5 (eggs .. flour .. oil .. salt ...)
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- 4. CANNELLONI
- Preheat oven to 350 degrees. If Cannelloni, as purchased, are ... bubbly. Makes 3 dozen Cannelloni.
Ingredients: 12 (cheese .. cream .. flour .. top ...)
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- 5. CAJUN STUFFED CANNELLONI
- Saute sausage until done, ... well. Let cool. Cool Cannelloni noodles according to instructions ... 20 minutes at 350 degrees.
Ingredients: 16 (cheese .. cream .. crumbs .. flour .. oil .. sauce ...)
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- 6. CANNELLONI
- Serves 6 In large ... from heat. Meanwhile, cook cannelloni according to package directions. ... 15 minutes or until bubbly.
Ingredients: 17 (beef .. cheese .. manicotti .. onion .. parsley ...)
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- 7. POPEYE SPINACH CANNELLONI
- Preheat oven to 350 ... out all liquid. Cook cannelloni noodles in boiling water ... green salad and garlic bread.
Ingredients: 13 (cheese .. garlic .. ham .. mushrooms .. noodles ...)
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- 8. SAVORY CANNELLONI
- Sauce: Saute garlic in ... until melted. Set aside. Cannelloni: Cook shells and ... minutes or until golden brown.
Ingredients: 17 (bouillon .. cheese .. cream .. flour .. onion .. spinach ...)
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- 9. SAVORY CANNELLONI
- For sauce, saute garlic ... melted. Set aside. Make cannelloni. Cook cannelloni shells; ... Serve immediately. Makes 4 servings.
Ingredients: 17 (bouillon .. cheese .. flour .. half .. ham .. onion ...)
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- 10. SAVORY CANNELLONI
- Saute garlic in butter ... Spoon sauce over filled cannelloni. Bake 20 minutes, ... bubbles. Serve immediately. Serves 4.
Ingredients: 17 (bouillon .. cheese .. flour .. half .. seasonings ...)
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