- 1. MINT CANDY FOR MOLD
- VARIATIONS: Substitute 6 heaping ... are now ready to mold. Molding - take ... one hand and tap candy, out on palm ... before packing to prevent sticking.
Ingredients: 4 (cheese .. sugar ...)
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- 2. MOLDED MINT CANDY
- Mash cheese at room ... granulated sugar. Press into mold with sugar side down, unmold. Makes 50. Freezes well.
Ingredients: 5 (cheese .. sugar ...)
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- 3. MOLDED CANDY
- Knead and put into candy forms. Flip out and keep cool.
Ingredients: 4 (cheese .. cherry .. sugar ...)
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- 4. LOLLIPOPS
- Spray the lollipop mold (or marble slab) lightly ... of 300F on the candy thermometer. Watch carefully; temperature ... Attach a handwritten gift label.
Ingredients: 10 (ribbon .. sticks .. sugar .. syrup .. wrappers ...)
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- 5. STRAWBERRY SENSATION
- Ingredients: 8 (cheese .. cinnamon .. half .. juice .. mold .. vanilla ...)
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- 6. MINTS
- Combine cream cheese and ... of desired shade. Spray candy molds with Pam and sprinkle with sugar. Press candy into molds.
Ingredients: 7 (extract .. molds .. spray .. sugar ...)
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- 7. PANORAMIC EGGS
- Place 5 cups sugar ... halves of the plastic mold. Scrape off any ... place your figures and candy in the scene. If ... humid area of the house.
Ingredients: 14 (bags .. bottom .. bowl .. cardboard .. cloth .. garden" ...)
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- 8. MOLDED PARTY MINTS
- (For flavor and color: ... in sugar, press in mold and unmold immediately onto ... freezer. Makes 7 1/2 dozen.
Ingredients: 6 (color .. flavor .. molds .. soft .. sugar ...)
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- 9. SEAFOAM CANDY
- Heat sugar and syrup ... to 300 degrees, using candy thermometer. Remove from heat. ... and cool on wax paper.
Ingredients: 4 (light .. soda .. sugar ...)
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- 10. JULIE'S RED HOT JELLY MOLD
- Melt candies in hot water over medium heat. Remove from heat. Dissolve Jello and salt in hot liquid. Add sweetened applesauce and mold.
Ingredients: 5 (applesauce .. candies .. jello .. salt ...)
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